Pancakes🥞. A pancake (or hotcake, griddlecake, or flapjack, not to be confused with oat bar flapjacks) is a flat cake, often thin and round, prepared from a starch-based batter that may contain eggs. This fluffy pancakes recipe is easy and only requires a few simple ingredients you probably have in Jump to the Easy Fluffy Pancakes Recipe or watch our quick recipe video showing you how we make. This best-ever fluffy pancake recipe is a classic for a few reasons: It's quick, versatile, and best of all The Easiest Pancake Recipe Ever, As Perfected by Our Test Kitchen.

It is possible to make the best pancakes which are It is difficult to guess that these pancakes are made without eggs. they are fluffy and have a nice soft. You can cook Pancakes🥞 using 5 ingredients and 5 steps. Here is how you cook it.

Ingredients of Pancakes🥞

1. You need 350 ml of milk.
2. It's 3 of eggs.
3. It's 6 grams of baking powder.
4. Prepare 15 grams of vanilla sugar.
5. Prepare 450 grams of flour.

Pancakes🥞 step by step

1. Mix milk🥛, eggs🥚, baking powder and vanilla sugar. Then add flour. Use hand mixer or mixer..
2. Fry over medium heat 1-2 minutes⏱, cover the pan..
3. Then flip pancakes🥞..
4. Remove the pancakes from the pan after 30 seconds⏱..
5. Bon appetit!!!.