The fried pancake of your dreams. They are like a heavenly mix of a donut and a pancake. Are you ready for a crazy good recipe? You may look at the ingredients and Pour in enough oil to just barely cover the bottom of the pan.

If you're a pancake lover, this is what dreams are made of! Fried thin pancakes stuffed on a white background. Girl serving fried chicken wings on plate, slow motion video. You can have The fried pancake of your dreams using 13 ingredients and 7 steps. Here is how you achieve it.

Ingredients of The fried pancake of your dreams

1. You need 1 of chives pancake (recipe: Perfect Pancake).
2. It's 5 tbsp of breadcrumbs.
3. You need 5 tbsp of all purpose flour.
4. You need 1 of egg.
5. Prepare of Cucumber pickles for garnish.
6. You need of For Filling.
7. Prepare 50 g of cold cut meat (of your choice).
8. Prepare 50 g of curd.
9. Prepare Half of sweet red pepper.
10. You need of Little salt.
11. Prepare of Little oil for frying.
12. You need of For frying.
13. You need of Generous amount of oil.

Using a slotted spoon or skimmer, remove the pancakes from the fat and drain on paper towel. Transfer the pancakes to a serving plate and pour a generous amount of maple. Get the fluffy, golden pancakes of your dreams with these breakfast cooking tips. But let's face it: They rarely come out looking like the perfectly golden, fluffy, syrup-slathered short stack of your dreams.

The fried pancake of your dreams step by step

1. Firstly you need one of my Perfect Pancakes. Make the filling for it. On little oil fry the cold cut meat, which you already cut in small pieces, and also fry the sweet red pepper.
2. Mix them with the curd and all little salt if needed.
3. Fill the pancake carefully, put filling in a square shape, in the middle of pancake only. First fold the left and right side inside. Then fold from top and bottom..
4. Cover the pancake carefully in flour, best way is to let the pancake be in a box and slowly pour flour on one side, then flip it carefully. Repeat with beaten salted egg. Also repeat with breadcrumbs.
5. Now comes the deep freezer of your fridge. Freeze the pancake for around 4 hours. This is important, otherwise it will open up while frying and lose its pretty shape..
6. Lastly, fry in generous amount of hot oil, flipping it gently several times during the process to fry both sides. This will ensure that the filling will be heated up too. Serve with sweet pickled cucumbers..
7. I used the other half of the sweet red pepper like this: i cut it into slices, put them in a pan with little hot oil, and i devided one beaten and gently salted egg between them. Plus i added one fresh basil leaf in the middle of each..

Preparation Peel potatoes and grate in a food processor fitted with coarse-shredding disk. PANCAKE Day falls on Shrove Tuesday and while it's a religious day for many, it's chiefly celebrated by feasting on pancakes, whether you're more lemon and sugar or a Nutella and cream kind of person. Perhaps one of the best parts of Pancake Day is the many jokes and puns that come with it (expect. "Pancakes are really nostalgic," Adarme says about the pancake's wooing properties. "That's why they tend to be comforting. They're one of the first things you eat as a kid for breakfast with your family." If you're thinking you too might have a pancake problem, Adarme broke down five ways that you can. For pancakes without dairy milk, substitute non-dairy milk (like unsweetened almond milk or homemade oat milk).