Chilled spicy cucumber avocado soup. Detox with this easy chilled avocado cucumber soup recipe. It's fully raw, vegan and so easy to make. Simply blend and serve with garnishes of choice!

Reheat the shrimp sauce gently before using. If you are short on time, the cucumber-avocado soup is delicious on its own. You don't even have to peel the cucumbers. You can have Chilled spicy cucumber avocado soup using 12 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Chilled spicy cucumber avocado soup

1. You need 1 of english cucumber peeled and cubed.
2. You need 3 of avocados peeled pitted and cubed.
3. You need 1 of garlic clove minced.
4. It's 3 tbsp of fresh lemon juice.
5. It's 1/2 cup of sour cream.
6. It's 1 of jalapeno seeded and chopped.
7. You need 3 of stalks green onions sliced.
8. You need 1 tsp of olive oil.
9. Prepare 1/2 tsp of pepper.
10. Prepare 1 1/2 tsp of salt.
11. Prepare 1 tsp of red pepper sauce such as franks brand.
12. Prepare 1 cup of ice water.

Photo by Caleb Adams, Food Styling by Kat Boytsova. text in callout. I've made this soup every summer since then, and it's especially good now that I'm back on the East Coast, where summer is a real season. Chilled Cucumber Avocado Soup. featured in Easy No-Cook Dinners. In a food processor or blender, add the cucumber, avocado, Greek yogurt, vegetable broth, lemon juice, apple cider vinegar, scallions, salt, and pepper.

Chilled spicy cucumber avocado soup step by step

1. Combine all ingredients EXCEPT ice water in food possessor or blender until smooth and creamy.
2. Add ice water starting with just 1/4 cup and blending then checking for desired thickness.
3. Chill at lest 1 hour garnish with thin sliced cucumber, jalapeño, green onions and sour cream. Add additional salt, pepper and hot sauce to taste at table.

A chilled cucumber soup, whirled together in the blender to serve as an instant dinner, is one of the quiet rewards of midsummer The trick to making it You could serve this with nothing more than some crusty or toasted bread on the side and be satisfied, but a topping of soft avocado dressed with a little. This easy chilled soup is made with cucumbers, avocados add dairy-free creaminess. Turn it into a meal by serving with a platter of eggs, asparagus If you're a gazpacho fan try this, its verdant cousin, packed with refreshing cucumbers, cilantro, and scallions, plus avocados for dairy-free creaminess. It might be hot outside, but you can stay cool as can be with this chilled avocado cucumber soup whirled together in the blender (affiliate link) in. This tangy, luscious soup is an excellent make-ahead dish: Simply puree everything except the garnish, then chill.