Cold Veal Loaf.

You can have Cold Veal Loaf using 16 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Cold Veal Loaf

1. You need 1 1/2 lb of lean veal, ground twice.
2. It's 1/2 tsp of white pepper.
3. Prepare 1/2 tsp of paprika.
4. Prepare 1/2 tsp of thyme.
5. Prepare 1/2 tsp of oregano.
6. Prepare 1/2 tsp of basil.
7. You need 1 tbsp of chili powder.
8. It's 2 tsp of Worcestershire sauce.
9. Prepare 1/4 cup of ground saltines.
10. It's 1 of egg, beaten.
11. Prepare 1/2 cup of fine diced green bell peppers.
12. It's 1/2 cup of finely diced onion.
13. It's 1/2 cup of finely diced celery.
14. You need 1 cup of finely diced carrots.
15. Prepare 1/2 cup of chili sauce.
16. Prepare 1/4 cup of barbecue ssuce.

Cold Veal Loaf step by step

1. combine the veal, seasonings, egg, vegetables, Worcestershire sauce, saltines, and chili sauce.
2. spoon into an 11 inch (28cm) loaf pan.
3. spread the barbeque sauce on top.
4. bake for 1 1/4 hours in a preheated 350°F (180 C) oven.
5. remove from oven, cool to warm, unmold and chill. serve cold..
6. ENJOY.