Chicken Fajitas - Slow Cooker. Easy Chicken Fajitas made in the slow cooker! Still all the delicious flavors of traditional fajitas without all the extra hassle! Just dump everything into the crockpot and let it simmer to tender well seasoned perfection.

Pour half of the canned tomatoes into the bottom of a slow cooker and spread into an even layer. Crockpot Chicken Fajitas is the easiest way to make restaurant delicious chicken fajitas at home! This Slow Cooker Chicken Fajita Recipe is as easy as adding all your ingredients to your slow cooker while you take a nap and let the citrus tenderize your chicken and the spices permeate every crevice. You can have Chicken Fajitas - Slow Cooker using 9 ingredients and 4 steps. Here is how you cook it.

Ingredients of Chicken Fajitas - Slow Cooker

1. Prepare 1 lb. of boneless, skinless chicken breasts.
2. It's 1 cup of salsa of choice.
3. Prepare 1 of onion, thinly sliced.
4. It's 2 of bell peppers, sliced.
5. You need 3 cloves of garlic, minced.
6. You need 1 tsp. of each chili powder, cumin, brown sugar.
7. It's 1/2 tsp. of each smoked paprika, salt.
8. Prepare 1/4 tsp. of each pepper, garlic powder, onion powder.
9. You need of Juice from 1 lime.

Crockpot Chicken Fajitas are an easy, weeknight slow cooker dinner that comes together with just a few simple ingredients! Slow Cooker Chicken Fajitas are a dump and go recipe. Once everything is in the pot, they just hang out until they're done, and you really don't have to do anything to serve them. This slow cooker chicken fajitas recipe produces spicy, tender chicken.

Chicken Fajitas - Slow Cooker instructions

1. Lightly grease your slow cooker. Season the chicken with salt and pepper and place it into the slow cooker. Pour in the salsa, the brown sugar and all the seasonings and stir it together. Then place the lid on and set the heat to low..
2. After about 3 hours, lay the peppers, onions and garlic over the top. Then pop the lid back on and continue to cook on low heat until the chicken is cooked through and tender, which will be 2-3 hours..
3. Once it's ready, remove the chicken from the slow cooker and shred it using two forks, then stir it back into the salsa, peppers and onions. Add in the lime juice..
4. Serve immediately after, in warm tortillas. Top with your favorite taco toppings. Store any leftovers in the fridge..

Pour half the chopped tomatoes into the base of a slow cooker. Stir in the tomato puree and garlic and season. Layer over half the peppers and onion. Does it get much Be sure to top these fajitas with my homemade guacamole and salsa! One bite of these tasty Easy Slow Cooker Chicken Fajitas will send you to fajita paradise!