Honey garlic butter slow cooked pork roast with carrots.
This Slow Cooked Roast Pork is absolutely delicious, smothered in a Garlic Honey Butter Gravy. We have made many changes to this recipe each time we make it, making it easier and tastier every time. It is absolutely divine, the smells that pour through the house will make you want to make this again and again.
Place carrots in the bottom of the slow cooker and place browned pork on top.
In same skillet you browned the pork in.
A Slow Cooker Pork Loin roast or Pork Shoulder roast that's cooked in an amazing honey butter garlic sauce!
You can have Honey garlic butter slow cooked pork roast with carrots using 19 ingredients and 8 steps. Here is how you cook that.
Ingredients of Honey garlic butter slow cooked pork roast with carrots
- Prepare 1 of Pork loin roast cut in half ( I only use 1 of the halfs and I.
- It's of Freeze the other half or you can use both halfs ).
- It's as needed of Vegetable or olive oil.
- It's of Spice rub👇.
- It's 2 tsp of each paprika, sea salt and thyme.
- It's 1 tsp of each ground mustard, garlic and onion powder.
- Prepare 1/2 teaspoon of each black pepper and cayenne pepper.
- Prepare of Honey butter sauce👇.
- Prepare 3/4 cup of honey.
- It's 2 Tbsp of brown sugar.
- It's 1 stick of unsalted butter.
- It's 1/4 cup of apple cider vinegar.
- You need 5 cloves of garlic minced.
- Prepare 1/2 tsp of sea salt and black pepper.
- You need 1 (1 lb) of bag of baby carrots.
- It's of For thickening sauce 👇.
- You need 4 tsp of cornstarch and a splash of water.
- Prepare 1 Tbsp of maple syrup.
- Prepare 1 Tbsp of brown sugar.
It's a slow cooker pork roast recipe that works fabulously with pork loin, shoulder and scotch fillet, for your slow cooker, pressure cooker or oven.
How To Make Easy Pork Loin Roast cooked with the most incredible Honey Garlic Butter Sauce!
Oven and slow cooker methods included for an easy dinner idea.
Our Pork Loin recipe is simple to throw together and impressive enough to feed your guests.
Honey garlic butter slow cooked pork roast with carrots instructions
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Rub a little oil all over the roast and mix up all of the spices and rub on all over the pork..
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In a hot skillet with a little oil brown all sides of pork till it's nice and brown..
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Place carrots in the bottom of the slow cooker and place browned pork on top..
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In same skillet you browned the pork in wipe it out and add in butter and melt on medium low heat and then stir in garlic and then rest of ingredients. Then pour over pork in slow cooker..
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Cover and cook for 8 hours on low.
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Spoon some of the liquid all over the roasted pork and then remove pork and carrots savings all liquid in slow cooker. Slice pork and keep pork and carrots warm..
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In a sauce pan add all the liquid from slow cooker plus 1 Tbsp maple syrup and 1 Tbsp brown sugar then in a separate bowl mix cornstarch with a small splash of water and whisk in and bring to a boil then reduce heat and simmer till reduced and slightly thickend.
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Spoon sauce over pork as desired and enjoy with carrots and mashed potatoes.
Pour all juices in slow cooker into large saucepan.
Combine onion mixture, hot water, and chicken bouillon in a bowl.
Season the pork roast with salt, pepper and Italian spice mix.
Combine vegetable broth and honey, then pour over meat to deglaze.
Add white wine if you like.