Trader Joe's Slow Cook Cab Sauv Pot Roast. See great recipes for Trader Joe's Slow Cook Cab Sauv Pot Roast too! The pros: Trader Joe's Beef Cabernet Pot Roast is well seasoned, well trimmed and tasty overall. The cons: You might want a gravy with this, or at least make your own gravy out of the juices.

Drain the pot roast from the juice it has been marinading in. Heat up a little oil in a saute pan and brown the meat. You are not looking to cook the meat but just brown it. You can cook Trader Joe's Slow Cook Cab Sauv Pot Roast using 6 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Trader Joe's Slow Cook Cab Sauv Pot Roast

1. Prepare of TJ's Cabernet Sauvignon Pot Roast.
2. You need of Fingerling potatoes, cubed.
3. It's of Baby Carrots, cubed.
4. You need 1/2-3/4 cup of water.
5. You need of Several dashes onion powder.
6. Prepare of Salt and ground pepper.

It will cook for hours in the crock pot. Place the meat in the crock pot. For the slow cooker, simply heat up a large skillet to medium high heat. Tender beef pot roast is seared and then braised in cabernet sauvignon red wine along with your favorite pasta sauce and fresh herbs.

Trader Joe's Slow Cook Cab Sauv Pot Roast step by step

1. Instructions on package. Brown roast in 2 tbs. olive oil. Transfer to slow cooker. Add 1/2 to 3/4 cup water. Add root veggies (carrots & potatoes are best roast buddies!) 4-5 hours on high; 6-7 on low..
2. Delicious meal!.
3. PS. I added a few broccoli florets!.
4. Serves 2-4, depending. Great for leftovers too!.

Once cooked, the meat is shredded and served over cooked rigatoni pasta with burrata, crushed red pepper flakes, parmesan and fresh basil. I cooked up a Trader Joe's Cabernet Beef Pot Roast in the crock pot for the SEC championship game. First I browned the pre-marinated pot roast on a skillet with some olive oil. This pot roast (which can be found in the fresh meat section) is simple to prepare and delicious. It can also be cooked in the oven.