Crockpot Pulled Pork Chili. Scrumptious Crock Pot Recipes To Make Any Meal A Success With Kraft®, Try Today! Slow Cooker Pulled Pork Chili - This amazing, sweet heat style pulled pork chili is absolutely mouthwatering! Home » Recipes » Slow Cooker Recipes » Pork Recipes » Slow Cooker Pulled Pork Chili.

Add remaining Chili ingredients to slow cooker; stir to combine. Skim any excess fat off the top and discard. My Pulled Pork Chili recipe is an easy slow cooker recipe that is great as an easy weeknight meal for your family. You can cook Crockpot Pulled Pork Chili using 9 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Crockpot Pulled Pork Chili

1. Prepare 2 lbs of Pork Roast.
2. Prepare 1 lbs of beans.
3. It's 1 of large sweet onion, diced.
4. It's 1 of large bell pepper, diced.
5. Prepare 2 of gloves garlic, minced.
6. It's 1 tbs of cumin.
7. It's 1 tbs of chili powder.
8. You need 1/2 tbs of red pepper flakes.
9. Prepare 1 cup of BBQ sauce.

Full of tender slow cooked and incredibly flavorful pork, beans, tomatoes and seasonings, it's hearty and perfect for game day, too! Pulled pork chili is so easy to make and tastes fantastic. Pulled Pork Chili is the best combination of authentic Mexican flavors and smoked pork! It can be made in the slow cooker, or even in the pressure cooker!

Crockpot Pulled Pork Chili instructions

1. Soak beans over night.
2. Drain beans, rinse, fill crockpot with water til just over beans.
3. Add everything else.
4. Trim fat from roast. Add it to the pot. Salt & pepper.
5. Crockpot on high 6 - 8 hours. Shred pork.

Load this award-winning chili with your favorite chili toppings and enjoy! Add to pot and sear until browned on all sides; transfer to a bowl and set aside. Texas-style pulled pork simmers in a tangy chili-seasoned barbecue sauce with plenty of onion, then pulled into tender shreds to serve on a buttered, toasted bun. Never fails… gotta make a new red chili every year. It's just my never ending quest for the best.