Cider Pork Roast - Slowcooker. This apple cider-braised pork roast is very tender and full of flavor. My husband and son are both picky about food cooked in the slow cooker but they liked this. I put it in the slow cooker on low and used the temperature probe to switch to "warm" when it reached.

The roasts are added on top of that mixture. This recipe Slow Cooker Cider-Braised Pork Roast is from the America's Test Kitchen book The Complete Slow Cooker! Serve this flavorful slow cooker pork roast with potatoes or boiled seasoned cabbage for a delicious family meal. You can have Cider Pork Roast - Slowcooker using 7 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Cider Pork Roast - Slowcooker

1. It's 1 of pork roast. bone in.
2. It's 500 ml of cider (alcoholic and carbonated).
3. You need 2 medium of apples, peeled, quartered then sliced 1 inch thick.
4. Prepare 2 tsp of minced garlic or 2 whole cloves, chopped.
5. Prepare 1 bunch of oregano.
6. Prepare 2 pinch of salt.
7. You need 2 pinch of cracked black pepper.

The blend of spices with the apple Make the recipe with a pork loin roast instead of pork shoulder. Pork loin is leaner, so it requires less cooking time. Slow cooker pork roast is actually very simple to make as long as you use the right cut of pork and follow a few key steps: Best pork for pork roast in a slow cooker - Though I originally created this recipe for pork loin, this recipe works brilliantly with pork loin, pork shoulder and scotch fillet roast. How to make the best slow cooker pulled pork!

Cider Pork Roast - Slowcooker instructions

1. heat slow cooker/crockpot..
2. place 1/3 of the sliced apples into the bottom of your cooker..
3. place pork roast on top.
4. combine all other ingredients and pour over the roast.
5. cover and cook for 8 hours on low.
6. meat should pull off the bone easily once cooked.
7. serve with baked potatoes and steamed veggies.
8. use any leftovers for sandwiches the next day.

The perfect homemade spice blend makes it great for sandwiches, tacos and more!! A little bit of apple cider vinegar goes in here too and it really does the trick to break down the meat to make it more tender plus gives it just the right zip of extra flavor. Pork and apple is such a classic pairing, and this slow cooker stew gets not one, but two doses of apple mixed in. Like any great stew should, the aroma of this hearty pork and apple stew will seep from the slow cooker and waft through the kitchen and beyond, long before you ladle it into bowls. But my slow cooker has earned it.