Crêpes. Check Out Crepe Recipes On eBay. Fill Your Cart With Color Today! This is a scrumptious recipe for thin, delicious German style pancakes.

Découvrez cette recette de crêpes très rapide à préparer. Une recette simple très classique qui, grâce à sa quantité d'oeufs, ne nécessite aucun repos de la pâte. C'est une amie bretonne qui m'a donné ses secrets. You can have Crêpes using 8 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Crêpes

1. Prepare 250 grams of flour.
2. You need 3 large of eggs.
3. Prepare 50 grams of melted butter.
4. Prepare 2 tsp of fleur d'oranger.
5. It's 1/2 liter of milk.
6. Prepare 1 pinch of salt.
7. It's 1 of zest lemon & orange.
8. Prepare 1 dash of oil.

En tout cas chez moi, ces crêpes ne font jamais long feu. Add veggies for a savory version; use chocolate and berries for dessert. The secret: letting the batter rest. It gives time for flour to absorb the liquid and the gluten to relax.

Crêpes instructions

1. Mix together dry ingredients (flour, zest, salt).
2. Add eggs, milk, butter & fleur d'oranger.
3. Whisk slowly.
4. Leave it rest 30 mins.
5. If too thick, add beer or water.

In medium bowl, mix flour, granulated sugar, baking powder and salt. Beat with wire whisk just until smooth. Heat a skillet over medium-high heat and brush with oil. Ingrédients: oeuf,eau,farine,sucre en poudre,huile de tournesol,sel. Mélangez tous les ingrédients et faire chauffer dans une poêle à crêpes.