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Recipe: Perfect crepe

Delicious, fresh and tasty.


crepe. Перевод слова crepe, американское и британское произношение, транскрипция, словосочетания, однокоренные слова. crepe rubber — каучук, идущий на подошвы. Crepe definition: Crepe is a thin fabric with an uneven surface and is made of cotton, silk, or wool. Crêpes belong to the general category of ancient Greek Tiganitai, from Greek tiganos (τίγανος), meaning "frying pan", which in English is literally.

crepe A light soft thin fabric of silk, cotton, wool, or another fiber, with a crinkled. From French crêpe, from Latin crispus. IPA(key): /kɹeɪp/, /kɹɛp/. crepe (countable and uncountable, plural crepes). You can cook crepe using 12 ingredients and 9 steps. Here is how you achieve that.

Ingredients of crepe

  1. You need 2 of eggs.
  2. Prepare 2 cup of flour.
  3. You need 1 cup of milk.
  4. It's 1/2 cup of water.
  5. It's 1/4 cup of oil.
  6. You need 1 tsp of vanilla sugar.
  7. You need 1/2 tsp of baking powder.
  8. It's 1 dash of yest.
  9. Prepare 1 dash of salt.
  10. It's 1 dash of baking soda.
  11. It's 1/3 cup of sugar.
  12. It's 1 tbsp of rose water (optional).

A flat round pancake-like pastry from Lower Brittany, made with wheat. A soft thin light fabric with a crinkled surface. Crepe paper; thin, crinkled tissue paper. Crepe definition, a lightweight fabric of silk, cotton, or other fiber, with a finely crinkled or ridged surface. crepe - WordReference English dictionary, questions, discussion and forums.

crepe instructions

  1. beat eggs very well with vanilla, salt, sugar, baking powder, baking soda.
  2. add flour every bit at a time so the mixture get more and more a dough form...it may become hard so add also a bit of milk and oil evry once a while so tjat you can always be able to mix.
  3. add the rose water and water and continue mixing.
  4. you can do the mixing by hand or with the machine coz it is very easy.
  5. if you see the mix very hard add water...and if it is very ligjt ad flour even if it becomes more than the ingredients quantities.
  6. i usually heat the pan and put a bit and turn in around...when it is done, i slide butter over the crepe, add some cream and sugar, and turn it round like a sandwish.
  7. my husband like it salty, so i add cheese and turn it like a pie in the pan so the cheese melt.
  8. the first one is always the devils piece as we say...it won,t be so perfect coz u have to add a bit of butter at the beginning to the pan so tjrt nothing get stick.
  9. the quantity of ingredients makes around 12 crepes sandwishes.

English definition English synonyms English-Spanish English-French English-Italian. A crepe is a thin, French type of pancake. The inedible crepe is paper that's very thin and crinkly. Crepe paper is usually colored and is often used in decorations. ⬇ Download crepe - stock pictures and images in the best photography agency ✔ reasonable prices ✔ millions of high quality and royalty-free stock photos and images. The perfect crepe recipe - SO EASY to make and completely delicious!


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