Super Easy Nutella Crepes. Once the crepe has cooked on the first side it doesn't take long to cook on the other. Once you're done cooking your crepes, use a knife or spatula to spread vegan Nutella evenly across half of the crepe. Fold the bare half over the Nutella half, creating a half-moon shape.
You can also quickly swirl the pan around so the crepe batter spreads into a thin layer, but I don't always have success getting perfectly round crepes this way.
Crepes are one of those essential, versatile recipes that every home cook should know.
Original French crêpes can easily be prepared at home in a pan.
You can have Super Easy Nutella Crepes using 5 ingredients and 6 steps. Here is how you cook it.
Ingredients of Super Easy Nutella Crepes
- You need 1 of egg.
- It's 45 grams of flour.
- Prepare 90 ml of milk.
- Prepare 30 grams of butter.
- Prepare 1 pinch of salt.
My crêpes recipe is super easy and ready in a few minutes. No matter, we promise once you try these super simple crêpes, you will never be intimidated to make them again. Directions: Try making these delicious crepes, which are very thin pancakes for breakfast. The lightness from the pancake, freshness from the fruits and the comfort from Nutella makes this a breakfast or.
Super Easy Nutella Crepes instructions
- Mix all the ingredients together with a beater..
- Heat the frying pan..
- Spread a little bit of butter or oil on the pan just to avoid the crepe from sticking..
- Spread the quantity wanted of mixture in the pan.
- When you see it is getting goldish, flip over and while that side is been cooked, spread some Nutella.
- Finally fold the crepe to keep the Nutella inside. It will be melted and delicious!.
The ultimate crepe experience - Nutella Crepes!! Tender crepes slathered with Nutella and stuffed with strawberries, the only problem with these is portion control. Just one more crepe, just one more…. Great crepes are all about getting the batter right. I find that the best and easiest way to make a perfect batter is using a blender.