Jaalar Appam || Net pancakes || Malaysian net crepes || Roti Jaala. (Roti jala means "net bread" and this looks like a lace. This is purely a Malaysian delicacy but popular in Singapore and some South East Asian countries too. This is a very tender and delicate roti or pan cake which goes very well with any Asian style stews and curries.

This crepe looks like a lace and so it is named s. This appam / Malaysian net crepes is very simple and favourite snacks. We can also stuff with veg and non veg. You can cook Jaalar Appam || Net pancakes || Malaysian net crepes || Roti Jaala using 9 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Jaalar Appam || Net pancakes || Malaysian net crepes || Roti Jaala

1. Prepare 1 of onion.
2. It's 1/2 tsp of fennel seeds.
3. You need 2 cup of all purpose flour.
4. You need 1 cup of coconut milk.
5. It's 1 cup of water.
6. It's 2 of eggs.
7. It's 1/2 tsp of salt.
8. Prepare 1/4 tsp of turmeric powder.
9. Prepare of Ghee.

This jalar appam is very tasty, softy and healthy roti recipe. We can serve in parties, festivals, snack box and guests. Since Jaalar appam is very soft and suitable for all age group peoples. Malaysian Roti Jala or Net Pancakes.

Jaalar Appam || Net pancakes || Malaysian net crepes || Roti Jaala instructions

1. Add Onion and fennel seeds in a mixer grind it along with little amount of water and strain the onion juice..
2. In another mixer add all purpose flour, onion juice, coconut milk, water, egg, salt, turmeric powder.Grind it to a smooth batter without lumps.
3. Now transfer the batter into the crepe dispenser with 5nozzles,start pour or design according to your wish in a pan and apply some ghee on it..

Roti in Malay means bread but in this term it refers to pancake. This roti jala is a famous Malaysian snack and is often eaten for breakfast or tea. Malaysian Net Pancake - Roti Jala - Chef Collin - World Food Studio. How to make Roti Jala Net/Lacy Pancake. NET PANCAKES / ROTI JALA By Mind Blowing Cooking.