Tony's smoked meatloaf. The best meatloaf is made with a smoked meatloaf recipe. When I finally tried smoked meatloaf, I just couldn't believe the difference. The smoky flavor turns regular meatloaf into something special.

Meatloaf is one of those "feel good" meals and I want to share with you how I do individual "Smoked Meatloaf Minis" using my pellet smoker. Smoked meatloaf may be your key to tailgating-party fame. Ribs are delish, but unless you're a member of a Kansas City BBQ championship rib team, people might not be. You can cook Tony's smoked meatloaf using 13 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Tony's smoked meatloaf

1. You need 3 lb of ground beef.
2. You need 2 lb of fresh ground pork.
3. You need 2 cup of bread crumbs.
4. It's 4 oz of Liquid smoke.
5. You need 3 of eggs.
6. It's 2 tbsp of onion powder.
7. You need 2 tsp of garlic powder.
8. You need 4 tsp of parsley flakes.
9. It's 2 tsp of paprika.
10. It's 1 of one of each, red/green bell pepper & yellow onion diced.
11. You need 1 of Salt and pepper.
12. It's 1 of Your choice of BBQ sauce.
13. It's 1 of #1 Smoker.

Rub a loaf pan with butter and place meat inside. Before putting on Big Green Egg, add a handful of Big Green Egg Apple Smoking Chips. Recipe courtesy of Food Network Kitchen. Spice up that boring meatloaf recipe with chef Tony's miracle meatloaf pan.

Tony's smoked meatloaf step by step

1. Mix all your ingredients together except: breadcrumbs, eggs and liquid smoke. I used a sheet pan it made it easier for me to form my loafs..
2. In a small bowl mix together your breadcrumbs, eggs and liquid smoke. Add this to your meat mixture and form into your loafs..
3. After your loafs are formed and tuck tightly, place the meatloaf on a very hot and ready smoker..
4. After your meatloaf has been on the smoker for about 30 minutes, flip it over and start basin it (every 30 mins) with the barbecue sauce of your choice it should take approximately 1 1/2 to 2 hours to smoke.(depending on the size of your meatloaf).
5. You can add more or less of the ingredients I provided, It all depends on what you like and desire..

I did this while SMF was down. I'm taking advantage of the break in the weather and threw together a meatloaf to be smoked. Ten of the best smoked meat recipes I've tried. This list includes some classic smoked meat Smoked Meat Recipes and Tips to Help You Create Mouthwatering Barbecue On a Pellet Smoker. In this lightened-up meatloaf, healthy low-calorie shredded zucchini keeps very lean beef moist but View image.