Chocolate waffles with icecream. Serve with the ice cream of your choice and chocolate sauce (recipe follows). Waffles can be served immediately, or wrapped in plastic wrap and served the next day. Warm them in a toaster oven if you wish.
Waffles with Ice Cream and Chocolate Sauce.
This calls for an ice-cream sandwich.
Sure, you could go to the grocery store and grab a box out of the freezer section.
You can have Chocolate waffles with icecream using 5 ingredients and 4 steps. Here is how you cook that.
Or you could kick things up a hundred notches and make your own chocolate waffle ice-cream sandwiches. All-purpose flour, cocoa powder, baking powder, baking soda, sugar, buttermilk, vegetable oil, eggs, vanilla extract, cream of tartar, pecans, ice cream. Sift together flour, cocoa, baking powder, baking soda, and sugar. Make a well in center of sifted dry ingredients.
I served this with Easy Whipped Cream from this site. I made the leftovers and froze them. I think I will try them for dessert with ice cream next! I didn't think the chocolate flavor was strong enough and I agree with other reviewers that they had a very pancake like texture. Meanwhile, preheat the waffle iron according to manufacturer's directions.