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Recipe: Appetizing Omelette waffle

Delicious, fresh and tasty.


Omelette waffle. Big Savings on Waffle Omelet Maker. Using your waffle maker makes it the easiest thing ever. Grease a waffle iron with nonstick spray.

Omelette waffle No hovering over the stove - just mix up your eggs, add your fillings and cook it in your waffle iron. Waffles are fun to make, so I decided to make this waffle omelette recipe! They are topped with browned sausage, onions, peppers and a chunky cheesy sauce. You can cook Omelette waffle using 7 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Omelette waffle

  1. You need 1 of egg.
  2. It's 1/2 of onion finely chopped.
  3. It's to taste of Green chilli according.
  4. You need 1/4 tsp of Kashmiri red chilli powder.
  5. Prepare 1/4 tsp of turmeric powder.
  6. Prepare to taste of Salt.
  7. It's 1 tbsp of cilantro, finely chopped.

They are the perfect choice when you want to have breakfast for dinner. —Ronna Farley, Rockville, Maryland The first thing you need to make omelet waffles is an awesome waffle maker. I used to own a very large Belgian waffle maker and I hated it. It'd use up an entire recipe of batter and make one waffle. A few years ago I picked up this Oster Ceramic Waffle Maker and I love it!

Omelette waffle step by step

  1. In a cup break egg..
  2. Add onion, green chilli, cilantro, Kashmiri red chilli powder, haldi powder, salt to taste..
  3. Mix it so that all the ingredients are well incorporated..
  4. Pre heat the waffle maker..
  5. Put the mixture the the middle of the waffle maker and cook it for 3-4 minutes..
  6. Enjoy it with green chutney or ketchup..

It makes perfect little waffles and it's totally non-stick. Omelette and Waffle is a small family owned Restaurant. We started by serving breakfast and grow by adding lunch and dinner. Afterward we discovered we had costumer with different cultures and we decided to make our own home style taste by adding a little of American, Italian and texmex taste. Omelet waffles are so much easier because there's no flipping involved, just lower the waffle iron lid and let it do all the work.


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