Basic waffle. Beat eggs in large bowl with hand beater until fluffy. Beat in flour, milk, vegetable oil. Fresh, homemade waffles make breakfast a special occasion.
Heat up your waffle iron for Alton Brown's Basic Waffle recipe from Good Eats, made extra scrumptious with buttermilk and a drizzle of maple syrup. Waffles — especially basic waffles — have so few ingredients and so few techniques that it really pays to put a little care into each element. Here's how to get the best results. You can cook Basic waffle using 7 ingredients and 2 steps. Here is how you cook that.
Preheat waffle iron according to manufacturer's directions. In a medium bowl whisk together the flours, bicarbonate soda, baking powder, salt, and granulated. Basic Blueberry Waffles: After pouring batter onto waffle plates, sprinkle fresh blueberries over batter then close cover. Do not stir berries into batter or you will have blue-gray waffles.
Preheat waffle iron according to manufacturer's directions. In a medium bowl whisk together the flours, soda, baking powder, salt and sugar. Our tried and true waffle recipe is perfect for breakfast, brunch or any time. Top them with maple syrup and fresh berries, or even whipped cream. Cook waffles according to directions for your particular waffle iron.