Belgian Waffles. It was on a visit to my husband's relatives in Europe that I was given this Belgian waffle recipe. These homemade waffles are great with any kind of topping: blueberries. Serve these homemade Belgian Waffles with berries and freshly whipped cream for brunch this weekend.

Try adding fruit or other toppings and I think you will find that you will never need another waffle recipe! Sift the dry ingredients together in a large bowl. In separate bowl, separate egg whites and beat until stiff peaks form. You can have Belgian Waffles using 7 ingredients and 2 steps. Here is how you achieve it.

Ingredients of Belgian Waffles

1. Prepare 2 cup of flour.
2. You need 3/4 cup of sugar.
3. Prepare 3 1/2 tsp of baking powder.
4. You need 2 of eggs, separated.
5. It's 1 1/2 cup of milk.
6. Prepare 1 cup of butter, melted.
7. It's 1 tsp of vanilla.

Belgian waffles are such a classic weekend breakfast. Belgian waffles are such a classic weekend breakfast loved by all. Grab a few pantry items and make these at home with this amazing (and super. Have you ever craved a fast, delicious snack that is satisfying and easy to make?

Belgian Waffles step by step

1. Cobine flour, sugar and baking powder in large mixing bowl. In a separate bowl, lightly beat egg yolks. Add milk butter and vanilla and mix well. Stir into dry ingredients just until combined. Beat egg whites until stiff peaks form. Fold into batter..
2. Bake in a preheated waffle iron according to manufacturer's directions until golden brown. Serve with strawberries, whipped cream, syrup or whatever you'd like..

Have you found yourself at a loss for late lunch or family supper ideas? Medieval origins of the Belgian Waffle recipe. Belgian waffles are versatile snacks that have been satisfying palates and stomachs since the Medieval ages. Belgian Waffles are the PERFECT Sunday morning breakfast. They're incredibly light and fluffy in texture, while having a sweet flavor and loaded with all of your favorite toppings.