Freezer-Friendly Waffles. Freezer friendly waffles that are ready to go in minutes on busy weekday mornings! Freezer friendly make ahead waffles are an easy way to Feed Your Freezer. I package them in family size portions in gallon freezer bags.

You will feed everyone a hearty breakfast in no time flat. These freezer friendly gluten free waffles are made from oats, bananas dairy free milk and come together in minutes in the blender. Freeze them then toast them in the morning for a quick and healthy breakfast. You can have Freezer-Friendly Waffles using 7 ingredients and 6 steps. Here is how you cook that.

Ingredients of Freezer-Friendly Waffles

1. Prepare 1 3/4 cup of flour (whole wheat, white, or half and half of both).
2. Prepare 2 tbsp of sugar.
3. Prepare 1 tbsp of baking powder.
4. You need 2 of eggs.
5. Prepare 1 3/4 cup of milk.
6. It's 1/2 cup of melted butter.
7. It's 1 tsp of vanilla.

My banana oatmeal pancakes recipe is one of the most popular on my blog. Each weekend hundreds of people make them and have even made. Freezer-friendly buckwheat pancakes and waffles make for a deliciously healthy breakfast on the go. They're perfect to enjoy before work or school to get your day started right!

Freezer-Friendly Waffles instructions

1. Mix dry ingredients together in a large bowl..
2. Mix dry ingredients in a separate bowl..
3. Combine both mixes just until mixed. Over mixing will make dense waffles.
4. Scoop about 1/4 cup batter onto the lightly oiled or buttered waffle iron and bake until done.
5. Let cool and put waffles in a freezer bag.
6. To reheat put in microwave, toaster oven, or oven.

It's that time of the year again, students are getting ready to head back to school and things are about to get a whole lot busier! This will lead to a big mess. I use my large ice cream scoop to fill each square of my iron. Bake waffles according to your waffle iron instructions. Freezer-Friendly Spinach Waffles for Baby + Toddler.