Elephant ears/ churro waffles. If these are the same elephant ears that are served at fairs then I am in love! This page contains elephant ear recipes. Elephant ears are typically found at fairs and carnivals.

Several genera in the family Araceae (Arums). Alocasia, genus of broad-leaved perennials in tropical & subtropical Asia to Eastern Australia. Caladium, ornamental plants with arrowhead-shaped leaves originally from South America. You can have Elephant ears/ churro waffles using 6 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Elephant ears/ churro waffles

1. You need 1 cup of all-purpose flour.
2. It's 2 1/2 tbsp of white sugar.
3. It's 1/2 tsp of salt.
4. You need 2 tbsp of vegetable oil.
5. It's 1 cup of water.
6. Prepare of cinnamon and sugar.

Turn regular waffles into these amazing Churro Waffles from Delish.com. Heat waffle iron according to manufacturer's instructions. When the iron is hot, grease with cooking spray. Pour batter onto iron, leaving about ½" from the edges.

Elephant ears/ churro waffles instructions

1. Mix all ingredients together except cinnamon and sugar mix.
2. Heat a skillet with a pool of oil or waffle iron. For waffle iron cook the batter for as long as you'd cook a normal waffle, for the skillet cook until white-ish golden brown..
3. After taking out of the oil coat in cinnamon and sugar mix and serve, if you are using the waffle iron then just sprinkle the sugary cinnamon on top..

I absolutely love Elephant Ears and Churros. It's no secret that we are foodies around here, and we totally dig food from the fair. Cinnamon sugar-coated churro waffles are crunchy, sweet, and delicious. If you've ever had churros dipped in chocolate, you know what this recipe is all about. Churros are perfectly crunchy, cinnamon sugar-dusted sticks of goodness, dunked in creamy chocolate—a dream come true.