Vegan waffles. First start by adding the flour, sugar, baking powder, oil/applesauce and almond milk into a medium mixing bowl, and mix well to combine (above left picture). How to make the Best Ever Vegan Waffles! Nice and crispy on the outside, soft and fluffy on the inside.
These are the BEST Vegan Waffles!
They are crispy, so fluffy, and very simple with only pantry ingredients!
I share some foolproof tips so they're perfect!
You can have Vegan waffles using 6 ingredients and 4 steps. Here is how you achieve that.
Vegan waffles, delicious, fluffy and crispy on the outside, but soft on the inside. Add fresh fruit, maple syrup or your favorite toppings. Serve with fruits and favorite toppings. Soy-free Nut-free option Jump to Recipe.
These vegan waffles are healthy, gluten-free, and delicious! They are light and fluffy on the inside and crispy on the outside. My husband and I have always loved waffles but, when we went plant-based in. Vegan Waffles for Two - The Viet Vegan. These vegan waffles are fluffy on the inside but crisp on the outside!