Best Waffles EVER. Try this delicious recipe from Johnsonville that's sure to delight the family! We Buy, Test, and Write Reviews. Every Sunday morning, my mom and I used to get up early and make these wonderful waffles.

This really is the best ever waffle recipe! I also added a touch of vanilla extract but otherwise followed the recipe to the letter. Everyone loved them, even my extra particular oldest daughter proclaimed them delicious. You can have Best Waffles EVER using 10 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Best Waffles EVER

1. Prepare 1 Cup of All Purpose Flour.
2. It's 1/4 Cup of Fage Non Fat Greek Yogurt.
3. You need 1 1/2 Tablespoons of Dark Brown Sugar.
4. Prepare 2 Teaspoons of Baking Powder.
5. Prepare 1/2 Teaspoon of Salt.
6. Prepare 5 of Egg Whites from large egg.
7. Prepare 1 of Whole large egg.
8. You need 1/4 Cup of Almond Milk.
9. It's 1/8 Teaspoon of White Vinegar.
10. Prepare 3 Teaspoons of Vanilla Extract.

I'm putting them to the teenage sleepover breakfast test in a couple of weeks. These golden-brown, crispy, fluffy homemade waffles turn out perfectly every time! These waffles are made completely from scratch, freezer-friendly, and lightened up by using applesauce in the batter! Plus this recipe makes a HUGE batch, so you will definitely have leftovers to enjoy all week long!

Best Waffles EVER step by step

1. Preheat Waffle Iron.
2. Combine all dry ingredients in a bowl and whisk together.
3. Combine all wet ingredients in a bowl and whisk vigorously.
4. Combine wet and dry ingredients with a spatula. Mix well.
5. Pour the batter in the waffle iron being careful not to use too much batter, it expands quite a bit during cooking.
6. Serve immediately and enjoy.

Charles swears this waffle recipe, which is served at one of Washington, D. C.'s famous hotels, is the best he's ever tasted. We made it, and we have to agree. Waffles are soft and light on the inside, crisp on the outside. They're particularly good made in a Belgian waffle iron.