Buttermilk Waffles. These easy buttermilk waffles are crisp on the outside, tender in the middle, and are a crowd-pleasing weekend breakfast. Had leftover buttermilk so I figured make waffles! How to make waffles light and crispy on the outside, tender in Waffles are a serious business in my breakfast-loving household, and I recently set my sights on the.

For the Waffles: Set waffle iron to medium and preheat until the indicator is ready. I make waffles most weekends—and if I don't, I feel a little regret. We have two waffle makers and our fridge is perpetually stocked with buttermilk. You can have Buttermilk Waffles using 9 ingredients and 4 steps. Here is how you cook it.

Ingredients of Buttermilk Waffles

1. You need 2 cups of flour.
2. You need 2 Tbs of sugar.
3. It's 2 tsp of baking powder.
4. You need 1 tsp of baking soda.
5. It's 1/2 tsp of salt.
6. You need 2 cups of low-fat buttermilk.
7. Prepare 1/3 cup of melter butter (not margarine).
8. Prepare 2 of eggs.
9. It's 1 tsp of vanilla.

Buttermilk waffles are an essential recipe. This large batch buttermilk waffles recipe freezes well and serves a crowd! It's hard to beat a warm, buttermilk waffle with a dollop of butter and a drizzle. Today's buttermilk waffles recipe is, however, customized to make waffle batter, so it makes the BEST light and crispy buttermilk waffles.

Buttermilk Waffles step by step

1. Combine flour, sugar, baking powder, baking soda and salt in a mixing bowl..
2. Mix in buttermilk, melted butter, eggs and vanilla..
3. Heat up your waffle iron and waffle make away!.
4. Heat up some extra butter and drizzle on top of finished waffles. Top with maple syrup and enjoy!!.

While testing this recipe I learned a lot about making. — Sam Friley, Founder, Buttermilk Fine Waffles. Buttermilk Waffles Recipe photo by Taste of Home. In a bowl, combine dry ingredients. In another bowl, beat egg yolks. Add buttermilk, sour cream and oil; stir into dry ingredients just until combined. rich buttermilk waffles.