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Easiest Way to Cook Tasty Apple Cream Pie

Delicious, fresh and tasty.


Apple Cream Pie. Combine the sugar, flour and cream until smooth; pour over apples. Apple cream soup is what it was. I used up the apples that the kids weren't eating only to waste a perfectly good pie shell and make a huge mess in my kitchen and inside my oven.

Apple Cream Pie A bit of whipping cream adds a touch of richness to a classic apple pie made easy with unroll-and-fill refrigerated pie crust. Combine sugar, cream and flour, pour over apples; sprinkle with cinnamon. This No-Bake Apple Cream Pie is so creamy and delicious - the perfect combination of fruit and cream. You can cook Apple Cream Pie using 8 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Apple Cream Pie

  1. Prepare 4-5 of small apples.. (i used gala and red delish).
  2. It's 1/2 cup of sugar.
  3. You need 1/2 cup of sprite.
  4. Prepare 1/4 tsp of cinnamon.
  5. It's 1/4 tsp of all spice.
  6. Prepare 1/4 tsp of fresh lemon.
  7. It's 1 package of refrigerated crescent rolls.
  8. It's 1 package of cream cheese.

I love the flavor combination of fruit and cream. Berries, Apples, Peaches, - it all just gets better with cream. I have created so. many. recipes. with fruit and cream. Brown sugar gives apple pies a caramel flavor that I adore so that needed to be subbed in as well.

Apple Cream Pie step by step

  1. Cut apples into medium chunks (I don't peel them).
  2. Put apples, sugar, sprite, and lemon in pan and simmer until apple are soft..
  3. Add cinnamon, allspice. After mixing add cream cheese in chunks. Reduce heat until cream cream blends into sauce.. (i suggest genital stirring so not to break up apples) mixture will slowly thicken..
  4. Use crescent rolls to line baking dish.. (I used a pie pan) there should be a bit extra after trimming) save for top.
  5. Pinch together edges of creasent crust.. Then pour thickened mixture in pie pan.. Use extra crescent mixture across top.. (I just made a few lines a cross top).
  6. Bake at 325 for 20 mins or light brown.

We topped this with a crème brûlée ice cream which was a perfect match. Covered in a cinnamon sugar mixture and heavy cream, this pie is sure to bring smiles all year round. With Thanksgiving a little more than a week away, I figured it was high time I gave one of my favorite recipes, this Apple Cream Pie, new life.. Apple Cream Cheese Pie With just a handful of ingredients and a topping of apples, this smooth and fluffy, cream-cheese pie will put you at the head of the class with your family! The recipe is a favorite with Linda Duncan in Junction City, Oregon.


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