Braided Apple Pie Bread. I actually think you may prefer this to apple pie. The bread is soft, moist and tastes amazing. Bonus: How to Make Pemmican, the Original Survival Food.

I'm Liz from Liz on Call. I'm so excited to be part of this holiday series here at The Idea Room and to be able to share my Cranberry Apple Pie Bread Recipe with you! apple braid. Hi all, I'm Rachael from La Fuji Mama and am tickled to have been asked by Jenna to share one of my crazy concoctions here on Eat, Live, Run! You can cook Braided Apple Pie Bread using 3 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Braided Apple Pie Bread

1. It's 1 of cresent seamless dough sheet.
2. It's 12 oz of apple pie filling.
3. It's of confectioners sugar.

I love a good apple pie, but wasn't really in a pie mood. Then, when I woke up one morning craving homemade bread, inspiration struck. Braiding pie dough is my favorite way to design a pie crust, but I'll admit that it took some practice to master the craft. Today I'm sharing all my tips and tricks so you can skip my mistakes and begin braiding pie crust like a champion right away.

Braided Apple Pie Bread step by step

1. Lay out a piece of parchment paper and roll out dough sheet..
2. Take Apple pie filling and spread evenly down the middle of the dough sheet, leave 3 inches on each side..
3. Take a dough knife and cut 1/4-1/2 inch strips on both sides of the dough sheet, try to keep them even..
4. Bring the first strip on the left over and then cover with the right. Continue until all strips are braided..
5. Transfer to a cookie sheet and bake at 350 for 15 minutes or until golden brown..

I actually think you may prefer this to apple pie. The bread is soft, moist and tastes amazing. Cinnamon Apple Braid - I made braided bread in a jr high home economics class. An Apple Danish Braid loaded with juicy caramelized apples and cranberries in a flaky pastry shell. Make the Bread: While the apple filling is baking, begin preparing the bread dough.