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Easiest Way to Cook Appetizing Caramel Apple Pie Cookies

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Caramel Apple Pie Cookies Sometimes the regular old apple pie recipe is just too much dessert to handle. These gooey bites bring you the best of both worlds: the fruity-caramel flavor of traditional pie, with all of the convenience of a simple cookie recipe! When the apples have cooled, remove the apple from the sauce, and spread them onto the crust. You can have Caramel Apple Pie Cookies using 7 ingredients and 4 steps. Here is how you cook that.

Ingredients of Caramel Apple Pie Cookies

  1. You need 1 package of refrigerated Pie Crust ( 2 Crust).
  2. You need 5 oz of caramel topping.
  3. It's 10 oz of apple pie filling.
  4. Prepare 1 of Egg.
  5. Prepare 1 teaspoon of cinnamon.
  6. You need 1/4 teaspoon of nutmeg.
  7. It's 1/4 Cup of sugar.

Lay the second crust on top of the apples. Cut slits in the top of the pie cookies, so the steam can escape as they bake. Then transfer the pie cookies to a parchment lined baking sheet. Layer one pie crust first with caramel sauce and then with apple pie filling.

Caramel Apple Pie Cookies step by step

  1. Preheat oven to 350.
  2. Spray cookie sheet with non-stick spray set aside. Warm the pie crust slightly (it makes them easier to work with) Sprinkle your work area with flour and slightly roll out crust..
  3. Next, spread a thin layer of caramel on one of the crust, use a knife to slice the pie filling into smaller pieces. Then, spread them over the top of caramel. Cut other crust in ti 1/2 inch strips, and use the strips to create a lattice (crisis-cross pattern) top over pie covered crust..
  4. Cut out circles and transfer to prepared baking sheet. Then beat an egg in a bowl and mix sugar, cinnamon and nutmeg. Brush the lattice top with egg wash and sprinkle with sugar mixture. Bake for 20 minutes or until golden brown..

You could either bake the uneven sides (I do) or leave them as is. I call them "cookies", but they are like mini apple pies. Only made better with the addition of salted caramel! These cuties have everything you love about homemade apple pie - from the tender, flaky, buttery crust to the delicious cinnamony apple filling. Spread apple pie filling on top of frosting.


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