GRANDMA MEATLOAF. Grandma's meatloaf recipe is an old-fashioned favorite, made with ground beef, chili sauce or ketchup, and oats. It's a great choice for an everyday meal. Growing up I HATED my mother's meatloaf.

It is the meatloaf that she used to serve for Sunday dinner and has been a favorite of. Grandma's Meatloaf. this link is to an external site that may or may not meet accessibility guidelines. This is my all time favorite dish, that my Grandmother served in her restaurant. You can cook GRANDMA MEATLOAF using 11 ingredients and 3 steps. Here is how you cook it.

Ingredients of GRANDMA MEATLOAF

1. You need 1/2 of garlic cloves.
2. You need 1 of onion, chopped.
3. It's 1 cup of celery dice.
4. You need 1 lb of hamburger meat.
5. You need 1 lb of Itlian sausage.
6. It's 1/2 cup of shredded carrot.
7. Prepare 1 pinch of salt.
8. Prepare 1 pinch of paper.
9. Prepare 1 cup of bread crumbs.
10. You need 1 lb of italian sausage.
11. Prepare 2 of eggs.

Naubos ko sya halos in one seating. Hi, to all my followers This is grandma in the kitchen we're making meatloaf today. This is one of my sons favorite meals he's always asking me to make it. Did you know you could put THAT into meatloaf?

GRANDMA MEATLOAF step by step

1. Pre heat oven to 375. In a sauce pan salute the onions, carrots, garlic, celery, and salt and pepper..
2. In an bowel mix the hamburger meat and Italian Sausage together with 2 eggs and 1 cup of bread crumbs..
3. When salute vegetables cool add them into the hamburger meat and Italian Sausage. Work in and form the meat how u c fit. Place in the oven and cook on 350°F for 1 hour and 30 min..

These surprising meatloaf ingredients really work hard to boost the flavor of this seemingly-boring dish. Momma's Meatloaf is a classic meatloaf that has the best flavor ever! This meatloaf recipe is easy to make, holds together, and has the best glaze on top! Meatloaf is one of the classic, quintessential. As with all meatloafs (meatloaves?), the instructions are super simple.