Dutch apple pie. Instead of a pie-crust, Dutch apple pie features a generous blanket of sweet streusel crumbs made What makes a "Dutch" pie? The streusel topping, a nearly irresistible, crunchy sweet mixture of sugar. A Dutch apple pie with a perfectly cooked apple filling and tons of crumble topping.

Reviews for: Photos of Dutch Apple Pie. This Dutch Apple Pie is my all-time favorite apple pie! Made with a flaky homemade pie crust, a deliciously flavorful apple pie filling and it's finished with a sweet and buttery streusel crumb topping. You can cook Dutch apple pie using 10 ingredients and 8 steps. Here is how you cook that.

Ingredients of Dutch apple pie

1. It's of Crust.
2. Prepare 1/4 cup of milk.
3. You need 1/2 cup of canola oil.
4. Prepare 1/2 tsp of salt.
5. Prepare 1 1/2 cup of all purpose flour.
6. You need of Topping.
7. You need 2 oz of sugar.
8. Prepare 1/2 tsp of cinnamon.
9. You need 1/2 cup of flour.
10. It's 1/4 cup of cold chopped butter.

Dutch Apple Pie is For All You Crumb Topping Lovers! The thing with Dutch Apple Pie that sets it apart is the crumb/streusel topping. There are tons of variations on this recipe out there in the. This Dutch apple pie is a tender and flaky crust filled with sweetened apples, then finished off with a brown sugar crumb topping.

Dutch apple pie instructions

1. preheat oven to 350°F.
2. combine all ingredients for crust in the pie plate and form a ball.
3. press ball of dough out evenly to form the pie crust.
4. put apple pie filling into the pie crust (I used canned but you can make fresh pie filling).
5. combine topping ingredients (grating frozen butter works well).
6. use a fork or hands to work topping into a crumble.
7. sprinkle topping over pie.
8. bake 40-50 minutes.

Serve your apple pie with vanilla ice cream, and watch the rave reviews. Our Dutch Apple Pie features a fresh apple filling and sweet crumb topping baked in a Pillsbury™ pie crust for a delicious dessert you'll want to repeat all season long. MORE+ LESS One of the best dutch apple pies you'll eat! Fit pie crust into pie plate. In a large bowl, mix sliced apples, lemon juice, both sugars,flour, cinnamon and nutmeg.