Apple Pie. Made With Real Apples, Our Mini Apple Pies Taste Just Like The Classic. In a small bowl, combine the sugars, flour and spices; set aside. In a large bowl, toss apples with lemon juice.

Stir in flour to form a paste. Add water, white sugar and brown sugar, and bring to a boil. To freeze Baked Pie: Assemble and bake pie as directed in recipe. You can have Apple Pie using 12 ingredients and 6 steps. Here is how you cook that.

Ingredients of Apple Pie

1. Prepare of Pie Crust.
2. You need 3 cup of all-purpose flour.
3. Prepare 1 cup of butter liquidised.
4. It's 1 tsp of vanilla.
5. You need 1 large of eggs.
6. Prepare 1 tsp of baking powder.
7. You need 1 of cold water.
8. Prepare of Fillings.
9. It's 4 small of Apple.
10. Prepare 1 tbsp of ground cinnamon.
11. Prepare 1/2 cup of white sugar.
12. Prepare 1/2 cup of brown sugar.

Wrap pie tightly with plastic wrap. Whether you're craving a classic recipe or a twist, our collected favorites are sure to satisfy. In a large food processor, pulse flour, sugar, and salt until combined. The absolute best apple pie I've ever put in my mouth." - Bighouse.

Apple Pie instructions

1. Peal different colours of apples if not available use green or yellow. Dont use Red apples alone..
2. Cut apples into small pieces add sugar and cinnamon into a wok. Warm the mixure but don't heat or boil. Just keep it warm so that apple get out the juice and sugar melts in it. Keep it warm until u finish crust preparation..
3. Add flour, vanilla, baking powder, egg, butter, mix together until its rough mix. Add little water and mix until the dough is elastic. If u pinch it and keeps together then its good. If u pinch and u find it cut in ur hands then u need to add little water and mix again. The trick is u add very little water everytime until ur dough is elastic and would be spread easy with u. If u add much water from first time the dough will never be good.
4. Divide dough into 60% for pie base and 40% for pie cover. Spread the base and fill it with filtered apples. Make sure u filter the apples from its juice as shown in the pictures. This apple juices, cinnamon and brown caramelised mix will be used as a side sauce..
5. Add the pie cover and u can add ur guests initial letters if needed. Put it in preheated oven on 180c to 200c until it gives perfect colour. Normaly it takes 20 to 30 minutes until it gives the reddish brown colour. Dont over cook it in oven. Make sure to make hidden tiny holes with toothpick to get out extra air and avoid pie cover to elevate and make air caves under.
6. Once out of oven. You decorate with thin layer of sprayed powder sugar and then powder cinnamon as shown in pics. Serve along with the side apple, cinnamon and caramel souce. Bon appetit :).

Mini Apple Pies "A definite keeper! Most Made Today Grandma's Iron Skillet Apple Pie. Apple pie is best served warm with a big scoop of vanilla ice cream on top. To make apple pie, you can make a two-crust pastry dough recipe from scratch, but you can also get a head start with a box of Pillsbury refrigerated pie crusts for a convenient, yet homemade-quality pie crust. The words "apple pie" conjure warmth, aroma, taste, and togetherness.