Apple Pie Bites. You'll spread a mixture of brown sugar and apple pie spice on the crescent rolls. Then spread a few chopped pecans onto each crescent roll. Next, you'll place an apple slice (that has been dipped in melted butter) on the wide end of each crescent roll.

Arrange crescent roll croissant (bites) on a cookie sheet. Spread the remaining butter on each crescent roll croissant and sprinkle with additional sugar and cinnamon. Apple Pie Bites are a sweet little treat when you don't want to bake a whole pie! You can cook Apple Pie Bites using 6 ingredients and 4 steps. Here is how you cook it.

Ingredients of Apple Pie Bites

1. It's 1/4 cup of brown sugar- packed.
2. It's 1 tsp of apple pie spice.
3. Prepare 3 tbsp of melted butter.
4. It's 1/3 cup of chopped pecans.
5. Prepare 1 of small granny Smith apple - cored, sliced in 8 - half " slices.
6. You need 1 of 8- oz. can original Pillsbury cresent rolls.

Tart apples dipped in butter and rolled into crescent rolls filled with fragrant apple pie spice, sweet brown sugar, and crunchy pecans; you will love these incredibly easy to make pastries. Mini Apple pie bites are the perfect Summer and Fall treat! Sweet and delicious and made with crescent rolls and fresh apples. Then baked golden brown and topped with warm caramel sauce, they taste just like homemade apple pie.

Apple Pie Bites step by step

1. Preheat oven to 375º. Line a baking sheet with parchment paper..
2. In a small bowl combine br.sugar & spice. Set aside. Melt butter toss apple slices in butter. Set aside..
3. Arrange cresent roll triangles on paper. Evenly distrubute br. Sugar mixture onto each triangles. Sprinkle each with chopped pecans. Place an apple slice onto the wide end of each cresent. Roll triangle. Wrap dough around each apple..
4. Brush each cresent with remaining butter. Sprinkle lightly with addional apple pie spice.. Bake 10-12 minutes or until Brown. Cool 5 minutes before serving..

Crescent Rolls may be the ultimate baking hack! The apple pie bites are probably better when eaten within the first day of making them, and even better when served warm. If you are going to store them, make sure to do so in an airtight container. Easy Apple Pie Bites Flaky, crispy phyllo cups filled with cinnamon-y, barely boozy apples, topped with airy whipped cream and drizzled with decadent salted caramel. These Bourbon Apple Pie Bites are like mini apple pies minus the all the effort!