Apple Pie Crumble (Dutch Apple Pie). The difference between classic apple pie and Dutch apple pie is all in the delicious crumb topping. Instead of a pie-crust, Dutch apple pie features a generous blanket of sweet streusel crumbs made with a simple mixture of sugar, butter and flour-sprinkled over a tender spiced apple filling and what. This easy Dutch Apple Pie recipe has everything I love in an apple pie AND MORE!

Cherry crumble pie, peach crumble pie, and berry crumble pie are all amazing and definitely your answer if there is a weirdo in your life who, like Just because the crumble topping gets all the glory in this dutch apple pie doesn't mean you can just ignore the bottom crust. It may not be as seductive as. Apple Crumble Pie is made with a tender crust that is filled with juicy, spiced apples and topped with a delicious, buttery streusel topping. You can cook Apple Pie Crumble (Dutch Apple Pie) using 11 ingredients and 6 steps. Here is how you cook that.

Ingredients of Apple Pie Crumble (Dutch Apple Pie)

1. It's of pie crust (recipe in Peach Blueberry Cobbler Crumble).
2. You need of Crumble topping (also in that recipe).
3. You need 2 of Large green apples 🍏.
4. Prepare Squeeze of lemon juice.
5. Prepare 1/4 cup of brown sugar.
6. It's 1/4 cup of white sugar.
7. You need 1 tsp of vanilla.
8. It's 1 tsp of cinnamon.
9. It's 1 tsp of cornstarch.
10. Prepare 1/4 cup of heavy cream.
11. It's 1 tbsp of butter.

An apple crumble pie with a delicious and crispy oat crumble topping, this crowd pleaser is easier to make than you think. An apple crumble is one of Britain's favourite desserts, so you can depend on an apple crumble pie (otherwise known as a Dutch apple pie) to be. This Dutch Apple Pie is our favorite Fall pie. It is filled with tart apples and baked with a sweet and buttery crumb topping.

Apple Pie Crumble (Dutch Apple Pie) instructions

1. Preheat oven to 350. Roll out dough. Spray desired pie pan and lay out dough in the pan and poke a few fork holes too. Bake about 10-12 min set Aside.
2. Peel and slice apples thin..
3. Squeeze lemon juice over the apples then toss those apples in the sugar cinnamon and vanilla.
4. In saucepan on medium heat, melt the better and then add Apple mixture.
5. Sauté the apples for a few minutes then add the cream. Once apples are tender stir in cornstarch completely them remove from heat..
6. Place apples in pre baked pie pan. Drain some liquid from the apples as you add to the pie crust if necessary. Completely cover top of Apples with Crumble. Place in oven bake for 25-30 mins until crumble is nice golden color. Let set and enjoy ❤️. Eat warm!!.

I love how easy Dutch Apple Pie is to make. The crust is just a mix and press crust that is so much easier than traditional pie crusts that you have to roll out. Dutch Apple Pie is an easy apple pie recipe with a crumble topping. The tart apples with the sweet crumb topping is the perfect combination! Over the years I've fine tuned the crust, the apple filling and the crumble topping to get the BEST ever dutch apple pie recipe!