Bacon & Parmesan Brussels!. Find Deals on Black Label Bacon in Meats on Amazon. Bacon is a type of salt-cured pork made from various cuts, typically from the pork belly or from the less fatty back cuts. It is eaten on its own, as a side dish (particularly in breakfasts), or used as a minor ingredient to flavour dishes (e.g., the club sandwich).

All of our gourmet bacon is made with quality and ensuring the best eating experience as our primary focus. Everything is better with bacon, and this tasty dish is certainly no exception! The sweet smoky notes Nueske's award-winning Smoked Bacon brings to this recipe make it simply irresistible. You can cook Bacon & Parmesan Brussels! using 7 ingredients and 3 steps. Here is how you cook it.

Ingredients of Bacon & Parmesan Brussels!

1. It's 5 strips of thick cut bacon.
2. It's 2 tablespoons of butter/ or olive oil.
3. Prepare 2 cups of brussel sprouts - halved.
4. Prepare of Salt/ pepper.
5. Prepare 4 cloves of fresh garlic-minced.
6. It's 1/4 of grated Parmesan cheese.
7. You need 3 tablespoons of bacon fat.

Our bacon is made in small smokehouses throughout the country where time and experience come together to make the very best bacon we've ever tasted. This hands-off technique won't spatter your kitchen with grease and. Put bacon on foil-covered cookie sheet and place in a COLD oven. Let the grease solidify, gather the foil and throw it out.

Bacon & Parmesan Brussels! step by step

1. Rinse and trim brussel sprouts. Cut in half and set to the side..
2. Largely dice 5 slices of bacon and fry in a cast iron skillet. Once cooked, remove bacon from pan with slotted spoon. Pour out the bacon remaining in pain. Add 3 tablespoons of the bacon fat back into the skillet, along with butter or olive oil. Add Brussels cut side down. Once they are browned begin stirring the Brussels around. Add salt and pepper. Once they are cooked to your liking add in garlic. Toss around being careful not to burn garlic..
3. Add bacon in.. Turn off the stove and as much fresh Parmesan as you like!.

BACON is an online tutorial designed to help connect organic chemistry to topics in human health and pop culture. The project is led by Neil Garg, a Professor of Chemistry at UCLA. It has been developed in close collaboration with Tejas K. Shah, a current UCLA graduate student, with guidance from Associate Dean Van Valkenburgh and members of the Life Sciences Committee. Bacon Jack Chicken Sandwich "This recipe was so easy to make, and great for a weeknight.