Mouthwatering Meatloaf.
You can cook Mouthwatering Meatloaf using 10 ingredients and 9 steps. Here is how you achieve it.
Ingredients of Mouthwatering Meatloaf
- You need 1 lb of ground beef.
- It's 1 lb of ground sausage (I use Johnsonville italian).
- Prepare 1 cup of Italian breadcrumbs.
- It's 2 cup of shredded chedder cheese.
- You need 2 large of eggs.
- It's 1 packages of onion soup mix.
- You need 1 of onion, chopped.
- You need of gravy.
- It's 2 envelope of brown gravy.
- It's 2 cup of water.
Mouthwatering Meatloaf step by step
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Combine ground beef, sausage, onion, soup mix, eggs, and breadcrumbs in a bowl..
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Add shredded cheese and mix together..
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Spray a shallow baking dish with non-stick spray..
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Form mixture into an oval in pan..
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Cover with foil and bake at 350°F for 45 minutes..
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Remove foil and continue baking for another 10-15 minutes as necessary..
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Remove and let cool 10 minutes..
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Slice into thick pieces and add to your mashed potatoes..
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Make gravy as directed. Pour over and enjoy!.