Brussel Sprouts with bacon. Sunny Anderson's Pan-Roasted Brussels Sprouts with Bacon recipe takes the bitter green vegetable to salty-sweet heights, and you need only four Cook bacon in a large skillet over medium-high heat until crispy. Remove to a paper towel-lined plate, then roughly chop. In same pan with bacon fat, melt.

If you've never made roasted Brussels sprouts before, you're in for a real treat. To trim Brussels sprouts, simply cut off the stem end and halve. If they're large, you can quarter them, just making sure the Brussels sprouts are cut into uniform pieces so that they'll cook evenly. You can cook Brussel Sprouts with bacon using 5 ingredients and 5 steps. Here is how you cook it.

Ingredients of Brussel Sprouts with bacon

1. You need 1 lb of Brussel Sprouts (halved) TIP: when buying, try to buy the smaller ones. They have a better taste. Or buy them on the stalk..
2. You need 2 tbsp of Butter.
3. It's 1/4 lb of Bacon.
4. You need 2 tbsp of Sun dried tomatoes.
5. You need 1 of as needed Everyday seasoning from Trader Joes (sea salt,mustard seeds, black peppercorns, coriander, onion, garlic,paprika, chili pepper).

If you don't want to discard the leftover bacon drippings, carefully transfer to a heatproof container, cool. Garlic Roasted Brussels Sprouts with crispy bacon or pancetta, finished off with a balsamic reduction! The easiest Brussels Sprouts recipe for the holidays! Roasted Brussels Sprouts need little amount of prep work, ingredients and cooking time to make them absolutely incredible.

Brussel Sprouts with bacon step by step

1. Cut each strip of bacon in 1/4 in. Cook the bacon on a pan and dry on paper towels. Put aside..
2. Melt the butter in a pan and add the brussel sprouts for about 4 minutes..
3. Add the sun dried tomatoes and the seasoning for another 3-4 minutes..
4. Add the bacon to the pan and mix well and cook for 2 minutes..
5. Serve and enjoy..

Combine Brussels sprouts and bacon in a cast iron skillet; season with salt and pepper. This recipe for Oven Roasted Brussels Sprouts with Bacon is dedicated to anyone out there who is convinced that they don't like Brussels sprouts. And - since pretty much everything is better with bacon - we cooked our oven roasted Brussels sprouts with bacon, giving the sprouts even more. Crispy Roasted Brussel Sprouts With Bacon. These cheesy caramelized sprouts are the perfect side dish any time of year, but are especially welcome as we enter the early days of fall — they're delicious paired with roast chicken, mashed potatoes, and other sweater-weather favorites.