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Recipe: Tasty Creamy bacon brussels sprouts

Delicious, fresh and tasty.


Creamy bacon brussels sprouts. Sautéed creamy Brussels Sprouts and bacon oven baked in a cheesy garlic sauce topped with bubbling mozzarella and parmesan cheese! This recipe is guaranteed to convert ANY sprouts hating fan to fall in love (me included)! Bacon and Brussels Sprouts are such a classic ingredient combination!

Creamy bacon brussels sprouts This recipe is a perfect combination of fats, protein and fiber. These are all essential elements to good health. Then add the cooking cream and return the bacon to the pan. You can have Creamy bacon brussels sprouts using 7 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Creamy bacon brussels sprouts

  1. Prepare 1 pound of brussels sprouts.
  2. It's 1/2 Tbsp of + 1/2 tsp kosher salt.
  3. You need 3 oz of sliced bacon.
  4. It's 1 of shallot, sliced thin.
  5. It's 2 cloves of garlic, sliced thin.
  6. Prepare 1 1/2 C of heavy cream.
  7. You need 1/2 tsp of gound black pepper.

Stir the cream through the sprouts. Take the pan from the furnace when the cream and cheese are bubbling. Your Brussels sprouts with garlic and bacon are done. Other vegetable recipes Creamy Parmesan Garlic Brussels Sprouts are sautéed in a rich, thick and creamy parmesan sauce with minced garlic cooked until soft and tender.

Creamy bacon brussels sprouts step by step

  1. Using a 6 qt pot, fill with water and bring to a boil. Add 1/2 Tbsp salt and sprouts. Cook on high for 5-7 minutes, until tender. Drain and rinse under cold water. Cut the drained sprouts in half and set aside..
  2. Using same pot, cook the bacon until crispy. Let bacon cool on paper towels and then crumble..
  3. Drain off bacon fat from pot but save about 1/2-1 Tbsp in pot to cook shallot and garlic. Cook the shallot and garlic for 2 minutes until lightly browned and fragrant..
  4. Add cream. Simmer to reduce by half, 5-7 minutes. Add remaining 1/2 tsp salt and pepper. Stir in the sprouts and cover with the sauce..
  5. Top with crumbled bacon just before serving. Delicious!.

These make the perfect side dish! Brussel sprouts have become a favorite side dish for us! If you love Brussel sprouts try this Roasted Maple Brussel Sprouts with Bacon, Apple Bacon Brussel Sprouts Salad or Maple Roasted Brussels sprouts and Butternut. Be the first to review this recipe. Quick and easy to prepare, and not a bad way to get the young'uns to eat the much-hated Brussels Sprouts.


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