Orecchiette Pasta with Garlic Parmesan Brussel Sprouts. Orecchiete, Brussels sprouts, and mushrooms come together to form the perfect plate of pasta. A quick dinner of orecchiette pasta tossed in a clingy sauce made with mushrooms, shallots, thyme, and brussels sprouts leaves. Place the brussels sprouts in a large bowl.

Roasted Brussels Sprouts with Parmesan & Garlic. Brussels sprouts can very a lot in size so make sure to adjust your cooking times. Grilled Chipotle Shrimp Skewers with Veggies. You can have Orecchiette Pasta with Garlic Parmesan Brussel Sprouts using 7 ingredients and 5 steps. Here is how you cook it.

Ingredients of Orecchiette Pasta with Garlic Parmesan Brussel Sprouts

1. It's of Orecchiette (or any variety) dried pasta.
2. Prepare 8 of brussel sprouts, washed trimmed and thinly sliced.
3. You need 2/3 of garlic cloves, peeled and thinly sliced.
4. You need of Good pinch coarse sea salt.
5. Prepare 25 grams of butter.
6. Prepare of Parmesan cheese, freshly grated.
7. It's of Black pepper, freshly ground.

Chicken Blue Cheese Pasta Salad with Spinach. This easy-to-make Garlic Parmesan Roasted Brussel Sprouts recipe is a delicious side dish made with lemon, Parmesan cheese, olive oil, and lots of garlic. Pesto Pasta With Chicken Sausage and Roasted Brussels Sprouts. This post may contain affiliate links.

Orecchiette Pasta with Garlic Parmesan Brussel Sprouts step by step

1. Cook pasta according to packet instructions for 2 people..
2. Meanwhile, melt the butter in a shallow pan over a medium heat. Add the sliced brussel sprouts, sliced garlic and sea salt. Slowly stir fry until the butter foams, caramelizes and turns to a golden brown color. As soon as it starts to smell nutty, it is ready..
3. Drain the pasta, retaining a little of the cooking juices and tip into the pan with the sprouts. Take off the heat, grate in a good handful of Parmesan and mix well..
4. Finish with a generous grind of black pepper and serve with some additional Parmesan on the side. Enjoy!.
5. Note: this is just as tasty with any pasta you may have in the pantry. See serving suggestion below with angel hair pasta..

But then add in some garlic and fresh pesto, and then top the warm pasta with Parmesan cheese….and holy cow. Roasted Parmesan Brussels Sprouts are a healthy side dish that roast to perfection. If you're not familiar with brussels sprouts they are little cabbage like vegetables. When they are roasted in the oven they get this crispy and charred exterior that is so delicious. Toss together Brussels sprouts, garlic cloves, olive oil, lemon pepper, and salt; spread on a baking sheet.