Crispy Lemon Chicken. Pepper And Lemon Mixed With Chicken Make For A Delicious Combination. This Crispy Lemon Chicken recipe will be your new favorite go-to dinner recipe. The chicken tastes just like it was fried in oil, but it is in fact baked so it is much healthier than a fried chicken recipe.

Roast Lemon Chicken thighs with crispy skin, seared then oven baked for tender and juicy chicken full of flavour! Your new favourite chicken recipe is here! An easy Lemon Chicken recipe with a kick of garlic and a touch of herbs will fast become a requested chicken dinner. You can have Crispy Lemon Chicken using 24 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Crispy Lemon Chicken

1. It's of Chicken thigh / breast.
2. It's of Marinade Ingredients A.
3. Prepare 1/2 tbsp of custard powder.
4. Prepare 2 tbsp of corn flour.
5. Prepare 2 tbsp of water.
6. It's 1 tbsp of Shaoxing wine.
7. It's 1 of beaten egg.
8. You need 1/2 tsp of salt.
9. Prepare 1/2 tsp of black pepper.
10. You need 1/4 tsp of sugar.
11. It's of Crispy Batter.
12. You need 250 g of plain flour.
13. It's 1 tbsp of corn flour.
14. You need 1 tsp of baking powder.
15. Prepare 1/2 tsp of salt.
16. Prepare 1 tbsp of oil.
17. It's 1/2 cup of water.
18. It's of Lemon Sauce.
19. It's 2 tsp of custard powder.
20. You need Squeeze of half lemon juice.
21. You need 1 tbsp of sugar.
22. Prepare 1 tbsp of honey.
23. Prepare 1/2 cup of water.
24. It's of Cornstarch solution.

Simple to make with minimal ingredients and maximum flavour, this is one. Crispy, sticky and full of honey lemon flavor. If you are looking for a quick and easy dinner to make dring a weekday than this is the perfect recipe to make. This Lemon Chicken is an easy, crispy and delicious dish that's sweet and savory, balanced with tangy flavor.

Crispy Lemon Chicken instructions

1. Marinate chicken for 2 hours..
2. Mixed well crispy batter ingredients. Coat chicken with crispy batter..
3. Heat oil in wok and fry chicken on low heat for 10 minutes. Dish out the chicken. Set to high heat and briefly deep fry the chicken again to expel excess oil and make it crispy..
4. Heat up lemon sauce mixture and thicken sauce with corn starch solution. Pour the thicken sauce onto the fried chicken. Decorate the plate with lemon slices and serve..

To make crispy chicken, use a basic combination of all-purpose flour and corn starch. This will ensure that the chicken remains crispy even when the lemon sauce is added to the chicken. Crispy Chinese Lemon Chicken is a classic Chinese takeout recipe that many people love. Chicken breast meat is deep fried and then coated with a tangy sweet and sour lemony glaze. It is one of my all time favorite Chinese style chicken dishes.