Cheesy Pasta Baked Chicken (breasts or thighs). Looking for chicken breast and pasta recipes? Cheesy Chicken Pasta Bake, prepared with spinach and tomato sauce, then baked until bubbly and delicious! This is so easy to make.

Perfect for easy dinners, meal prep, or freezing for later. A wonderfully comforting chicken pasta bake, this can be made ahead and will go down really well with the family. Spoon half this mixture into the dish, arrange the chicken strips over the top and spoon the remaining pasta and sauce on top of the chicken. You can have Cheesy Pasta Baked Chicken (breasts or thighs) using 3 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Cheesy Pasta Baked Chicken (breasts or thighs)

1. Prepare 1 jar of pasta sauce.
2. You need 8 oz. of shredded cheese.
3. It's 4 pieces of chicken, thighs or breasts.

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Cheesy Pasta Baked Chicken (breasts or thighs) instructions

1. Preheat oven to 375 degrees for thighs, 400 if baking breasts..
2. On a cookie dish, put a small amount of water in the bottom..
3. Place chicken breasts or thighs onto cookie sheet. Make sure the chicken is boneless and not frozen..
4. Pour pasta sauce over the chicken. Use a spoon to cover evenly..
5. Place chicken in oven for 20 minutes for thighs, 40 minutes for breasts..
6. After the chicken has baked for this time, take the cheese and spread over each piece of chicken. Place back in the oven and continue to cook for another 15 minutes..
7. Check internal temperature of the chicken. I like to use a meat thermometer. You can also cut the meat in the middle and look at the color. If it is pinkish, leave it in the oven for another 15 minutes and then check again. If the color is white, it is fully cooked..

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