Crispy Baked Chicken Thighs. Find Chicken Thigh Recipes Crispy That Are Easy To Make With Get Online Recipes extension. Finding Your Next Delicious Meal Has Never Been So Easy! Find New Ways To Cook Chicken!
For easy baked chicken thighs, just follow these steps (and watch my video above).
A higher temperature makes the skin extra crispy.
Use a paper towel to pat the chicken dry and remove any condensation from the fridge.
You can have Crispy Baked Chicken Thighs using 4 ingredients and 6 steps. Here is how you cook it.
Ingredients of Crispy Baked Chicken Thighs
- It's 4 of Chicken Thighs.
- Prepare of Salt.
- Prepare of Dry Rub Spice.
- You need 2 Tbsp of Canola Oil.
Mix the chicken, oil and herbs. Crispy Baked Chicken Thighs - The most amazing oven baked chicken thighs! These chicken thighs come out crispy on the outside and amazingly tender and juicy on the inside. Sprinkle spice mixture liberally over chicken thighs.
Crispy Baked Chicken Thighs instructions
- Let chicken thighs come to room temperature and pat dry with paper towel.
- Bring an oven safe pan up to high heat and pour in the canola oil when thighs are ready to be cooked. The pan should be searing hot before the thighs are placed in..
- Lightly coat both sides with salt then place the thighs skin side down in the pan.
- Sear both sides of the thighs for 5 minutes. Add any additional dry rub spice to your preference once seared..
- Place thighs in the oven at 425℉ for 15 minutes (transfer thighs to baking tray if the current pan is not oven safe).
- Remove thighs from oven and let sit for 5-10 minutes before serving.
Note: You can finish cooking the chicken under the grill just before serving - watch carefully as the spices burn very quickly! Crispy Oven Baked Chicken Thighs have the most tender and juicy meat, with perfectly crisp skin. This is such a family favorite, we can't get enough of it! I know it feels like boneless, skinless chicken breasts are the coolest thing since sliced bread. I mean, they are everywhere right now.