Orange Salmon with Asparagus. Orange juice and zest, soy sauce and grated ginger give robust flavor to Candice Kumai's orange salmon dish without imparting a lot of calories! Transfer salmon from marinade to a baking sheet with asparagus. Place the asparagus and orange slices around the salmon.

We strive to bring you the finest cookware for your culinary journey. I recommend serving this orange glazed salmon with a side of rice or couscous and some steamed asparagus or broccoli. It makes quite a bit of sauce so. You can cook Orange Salmon with Asparagus using 5 ingredients and 6 steps. Here is how you cook that.

Ingredients of Orange Salmon with Asparagus

1. It's of zest of 1 orange and 1/4 c fresh orange juice.
2. Prepare 1/4 c of low-sodium soy sauce.
3. It's 2 tsp of peeled and grated ginger.
4. Prepare 4 (6 oz) of boneless, skinless salmon fillets.
5. It's 16 of asparagus spears, trimmed.

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Orange Salmon with Asparagus step by step

1. Preheat oven to 400°F..
2. In small bowl, whisk together orange zest and juice, soy sauce and ginger; set aside..
3. Packets (make 4):.
4. Cut large piece of parchment paper. In the center, place fillet and 4 spears and pour marinade on top..
5. Form packet by folding paper long-wise several times. Fold up each end in toward fillet..
6. Place packets on baking sheet and bake 15-20, until fillets flake and asparagus is tender..

Make everything in one sheet pan, easy clean-up, perfect for a midweek dinner. My dad pulled out a favorite recipe from his collection of decades old Food & Wine magazine to make and. A simple orange juice, balsamic vinegar and ginger mixture is all it takes to transform salmon into a gourmet extravaganza! "This recipe couldn't be any easier with only four ingredients -- but it's filled with flavor! All Reviews for Citrus Poached Salmon with Asparagus. Put the butter in the pan to crisp the skin instead of the sauce.