Dale Weaver's Yes-Yes Baked Salmon😋. Great recipe for Dale Weaver's Yes-Yes Baked Salmon😋. Every year we have a family get together at the beach and a family member makes this for our one night seafood bang where everyone brings something!. Let me tell you I look forward to the Parmesan crusted one!!!.

I post variety of things even down to simple recipes for those learning!. Just made it, it was super easy.. I post variety of things even down to simple recipes for those learning!. You can cook Dale Weaver's Yes-Yes Baked Salmon😋 using 5 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Dale Weaver's Yes-Yes Baked Salmon😋

1. Prepare 1 slab of salmon (3 lbs).
2. You need 1 cup of mayo.
3. Prepare of Fresh dill.
4. Prepare 1 cup of Parmesan cheese.
5. Prepare of Salt, pepper, garlic powder, blackening seasoning.

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Dale Weaver's Yes-Yes Baked Salmon😋 instructions

1. Cut slab in half on one slab I just use my blackening seasoning and pat it dry season well.. Second slap season well with garlic salt and pepper pat it dry as well.
2. Now mix mayo fresh dill and half a cup of Parmesan.
3. Layer mixture evenly all over second slab with just the salt pepper and garlic.. Then top with remainder of Parmesan coating evenly and all over and fresh dill.
4. Then put in oven at 350 for about 35 minutes until mixture becomes browned and salmon cooked thru (timing really depends on thickness and length of your cut of salmon could take longer or shorter if doing smaller thinner pieces or amount but will look like photo).. Mine was 3 pounds (1 whole slab) and took 35 minutes.

Combine remaining ingredients; pour over salmon. Baked salmon with onion powder and dried dill weed. With just a hint of seasoning, you can make salmon taste delicious. A large salmon filet, steamed in foil and cooked either in the oven or barbecue. It's seasoned with minced garlic, fresh baby dill, lemon slices, fresh ground pepper and green onions.