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How to Make Perfect Brown Sugar n Bourbon Grilled Salmon

Delicious, fresh and tasty.


Brown Sugar n Bourbon Grilled Salmon. Melt butter in a large heavy skillet over medium heat. Place salmon fillets on top of brown sugar mixture. This is some of the tastiest salmon you'll ever have. (Kindly shared by Nicole and Jerry Wakeman.) tablespoons Bourbon (or whiskey, chardonnay or a liquor of your choice that is sweet, rum would probably work, brandy too).

Brown Sugar n Bourbon Grilled Salmon Even those who aren't too fond of fish will God expects us to be steward of our resources. We have a lot of problems with wasted paper. The Bourbon and Brown Sugar Glazed Salmon could. You can cook Brown Sugar n Bourbon Grilled Salmon using 5 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Brown Sugar n Bourbon Grilled Salmon

  1. It's 1 of Salmon Fillet.
  2. It's 1 tbsp of Salt.
  3. It's 1/2 tbsp of Black Pepper.
  4. It's 1/2 tbsp of Garlic Powder.
  5. You need 2 tbsp of McCormick Brown Sugar and Bourbon.

How about a brown sugar and bourbon marinade for salmon. The bourbon glaze uses a few pantry staples and this simple glazed salmon is ready That's why this bourbon glazed salmon is a regular on our dinner table too! If I've got extra time, we'll soak a wood plank and smoke it on the grill or crust. Grilled Pineapple Chicken Recipe with Brown Sugar Bourbon SauceSlim Chef Recipes.

Brown Sugar n Bourbon Grilled Salmon step by step

  1. Season salmon evenly on all sides.
  2. Place on grill at 350°. Close lid and let it work for 40 mins.
  3. Carefully remove salmon, let rest for 5 mins, then serve..

Our distinctive blend of brown sugar, bourbon, red pepper, garlic, onion and salt is perfect for pork, seafood, chicken and steak. All it takes is just a shake of McCormick Grill Mates Brown Sugar Bourbon Seasoning Blend. When grilled, the brown sugar-paprika rub turns slightly crusty and caramelized, giving this Brown Sugar Grilled Salmon recipe an irresistible flavor and texture. Crumble brown sugar on a plate to remove. with brown sugar. Grill over direct heat turning once. for several minutes.


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