Crispy air-fried tofu. No cornstarch needed to make this deliciously crispy tofu recipe! This vegan air fried tofu tastes like it's straight from the deep fryer (while being way lower in fat). Easy Air Fryer Tofu is perfectly crispy, just like deep fried, without cups and cups of oil.

Air Fryer Tofu takes half the time it takes to make baked tofu. How to Make Crispy Tofu in the Air Fryer. This helps with absorbing the tamari way faster and adding more flavour. You can cook Crispy air-fried tofu using 5 ingredients and 3 steps. Here is how you cook it.

Ingredients of Crispy air-fried tofu

1. You need 1 (16 oz) of block extra-firm tofu 453 g.
2. You need 2 Tbsp of soy sauce 30 mL.
3. You need 1 Tbsp of toasted sesame oil* 15 mL.
4. It's 1 Tbsp of olive oil 15 mL.
5. Prepare 1 clove of garlic minced.

How to Serve air fried tofu? For a quick meal, I love eating this crispy tofu on its own with some rice and vegetables- or add some into a poke bowl. This tofu is delicious, easy to make and great for meal prep! Fast forward a year later and I wanted one as a gift too.

Crispy air-fried tofu instructions

1. Press tofu for at least 15 minutes, using either a tofu press or by setting a heavy pan on top of it, letting the moisture drain. When finished, cut tofu into bite-sized blocks and transfer to a bowl..
2. Combine all remaining ingredients in a small bowl. Drizzle over tofu and toss to coat. Let tofu marinate for an additional 15 minutes..
3. Preheat your air fryer to 375 degrees F (190 C). Add tofu blocks to your air fryer basket in a single layer. Cook for 10 to 15 minutes, shaking the pan occasionally to promote even cooking..

The air fryer is such a great appliance for making crispy chickpeas, zucchini fries, and so much more. One of our favorite ways to use it is to make crispy Just like our Easy Baked Tofu, this air fryer tofu is crispy and coated with a delicious seasoning blend that gives it so much flavor. Crispy Air Fried Tofu is lightly crispy, deliciously chewy, and perfect for topping salads or comfort bowls or for stuffing into wraps. Savoury, crispy, succulent chunks of tofu — for use as a garnish on or ingredient in a great variety of dishes. Air Fried Tofu delivers a crispy crust with a perfectly chewy center.