Mincemeat pie. Mincemeat is a classic pie flavor that traditionally contains fruit, pecans, brandy and citrus zest. Mincemeat pie, also called mince pie, has occupied a prominent place on Britain's holiday table for centuries and that tradition continues today. Christmas without mince pies is unimaginable.

Learn how to make classic British mincemeat pies. Our Mincemeat Pie recipe without meat is filled with Homemade Fruit Mincemeat, making it the perfect introduction to the traditional English Christmas dessert. They brought home a variety of oriental spices. You can have Mincemeat pie using 16 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Mincemeat pie

1. You need of pie filling.
2. You need 8 oz of chopped cooked meat.
3. Prepare 1/4 cup of suet.
4. It's 1/2 cup of raisins.
5. Prepare 1/2 cup of dried currants or red currant jelly.
6. You need 1/2 cup of candied citron.
7. It's 1 pints of pared apples.
8. Prepare 1 cup of apple juice or apple cider.
9. It's 1 medium of lemon , the juice and zest I used a Meyer lemon.
10. It's 1 cup of brown sugar, packed.
11. It's 1 tsp of salt.
12. It's 1 tsp of ground cinnamon.
13. You need 1 tsp of allspice.
14. You need 1 tbsp of peach pickle juice.
15. It's of crust.
16. It's 2 of nine inch pie crust.

Country Mince Pie from our Throwback Thanksgiving feature. Country Mince Pie from our Throwback Thanksgiving feature. Vegan mincemeat pies are just as delicious as any mincemeat pie. Perfect for the holiday season, these vegan mincemeat pies are likely to be eaten up quickly.

Mincemeat pie instructions

1. Cook the meat till done I cook this in the suet.
2. In a saucepan add all ingredients except crust and peach pickle juice.
3. Cook slowly for 1 1/4 hours stirring frequently then add peach pickle juice https://cookpad.com/us/recipes/358090-sweet-pickled-peaches.
4. Bake the bottom crust 30-35 minutes add filling cover with the other pie crust bake till top crust is done make sure to put steam vent holes in top of crust.
5. Mine cooked in oven 6 inches off bottom of oven for 25 minutes.

After seeing old-fashioned mincemeat pie recipes, I was curious to see what they would taste like, so I decided to go ahead and make one myself. Mother made this a lot when I was growing up and she also made mincemeat cookies. Top the pie with the rest. But why mince words when you can mince pie? See more ideas about Mince meat, Mincemeat pie and Food recipes.