Seared Lamb Chops. Pan seared lamb chops can be freshly made, with ingredients that are easy to find. I like lamb simply cooked, the meat is flavorful enough on its own not to require a sauce. Lamb chops marinated in garlic, rosemary, thyme, and olive oil then pan-seared on the stovetop to create a Sizzling lamb chops in a skillet creates a beautiful crust that's loaded with flavor!

He prepares the lamb chops by seasoning them with olive oil and herbs, then pan sears with whole garlic cloves. I have a theory about how the guys cook, let me clarify that this theory excludes chefs. Rinse the lamb chops and pat them dry. You can cook Seared Lamb Chops using 7 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Seared Lamb Chops

1. You need 6 of lamb chops.
2. Prepare 1/2 cup of white wine.
3. It's 2 tbsp of dijon mustard.
4. You need 2 tbsp of rosemary.
5. You need 2 tbsp of olive oil.
6. You need 2 tbsp of butter.
7. It's of salt and pepper.

Over medium-high heat, warm a skillet large enough to hold all the chops in one layer. Lamb chops are such a simple and satisfying meal. Marinate them in rosemary and garlic, sear them quickly on the stovetop, and dinner is served. Great for a romantic date night or a dinner party.

Seared Lamb Chops step by step

1. Marinade lamb chops in wine, dijon mustard, salt, pepper, and rosemary. Refrigerate over night..
2. Heat olive oil and butter in a skillet over medium - high heat. Sear the lamb chops 4 minutes per side, flipping over only once..
3. Let's rest for 5 minutes before serving. I served mine with a mushroom gravy on top with a side of repinni..

These lamb loin chops seared in cast iron skillet are juicy inside with a light garlicky crust outside. If you have any leftovers and reheat them the next day, they are still mouthwatering! After searing the lamb chops, you'll move them to a cutting board to rest. Don't rush to clean the skillet, because the little brown bits (also known as the fond) that are clinging to the bottom of the pan. Lamb Easter Roasting Searing Dinner Weeknight Dinner Main Dish Easy.