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While the bacon cooks, mix eggs, Parmesan and pepper in a bowl. Add cooked pasta to the pot with bacon and oil. Remove from heat and pour in cheese mixture and reserved pasta water. You can have Carbonara Spaghetti Day using 8 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Carbonara Spaghetti Day

1. It's of Spaghetti.
2. You need 1 of egg.
3. It's 1 tbs of parmesan cheese.
4. You need 2 tbs of olive oil.
5. Prepare 3 pcs of champignons.
6. Prepare 100 gr of prawns.
7. Prepare 3 cloves of garlic.
8. You need of any herbs.

Pasta, eggs, cheese, and bacon come together in the ultimate Italian favorite: spaghetti carbonara. This dish is a deli egg-bacon-and-cheese-on-a-roll that has been pasta-fied, fancified, fetishized and turned into an Italian tradition that, like many inviolate Italian traditions, is actually far less old than the Mayflower Because America may have contributed to its creation, carbonara is Exhibit A in the back-and-forth between Italy and the United States when it comes to food Remember: the. In a large pot of salted boiling water, cook spaghetti according to package directions until al dente. In a medium bowl, whisk eggs and Parmesan until combined.

Carbonara Spaghetti Day step by step

1. Cook the pasta..
2. While waiting for the pasta, cook the sauce..
3. Heat garlic & olive oil in a pan. Wait until goldening. Then put herbs, for a while. Then put the prawns..
4. Break an egg into a bowl. Mix with parmesan cheese for about 5 minutes..
5. Put the pasta to the pan (also pour 1 cup of pasta water). Turn off the heat. Put the egg sauce & dried oregano. Stir it for a while..
6. Ready to serve..

We are the UK's number one food brand. Whether you're looking for healthy recipes and guides, family projects and meal plans, the latest gadget reviews, foodie travel inspiration or just the perfect recipe for dinner tonight, we're here to help. When the pasta is done, reserve a cup or two of the pasta water. Drain the pasta and place it in a bowl. While the pasta is still really hot, slowly drizzle in the egg mixture, stirring the pasta the whole time.