Carbonara with salami. About using salami: Ziti Carbonara is a little bit alternative using salami instead of prosciutto, bacon or pancetta. It's a delicious diversion from the norm. And you might find that salami is more affordable than prosciutto or pancetta too.

The salami meat is used here as an alternative to the usual pancetta. Try this mouth-watering recipe and surprise your family members with its International flavor. Wer CYOfix guckt, muss nicht befürchten zum. You can cook Carbonara with salami using 5 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Carbonara with salami

1. You need 250 gr. of boiled spaghetti.
2. It's 100 gr. of cream.
3. You need 100 gr. of bacon.
4. It's 100 gr. of salami.
5. You need of black pepper.

Recipe for Ziti Carbonara with added crisp salami. Such a delicious and unique twist on carbonara. Add a little water if it begins to stick. Serve the salami and remaining pecorino with a twist of black pepper.

Carbonara with salami step by step

1. Mix the cream with the egg.
2. In a preheated oiled pan mix the salami and bacon. Add the creamer mix and stir.
3. Add the pasta... Stir until cooked.
4. Serve with spices by your choice... I usually add black pepper.

Plura Jonssons snabblagade carbonara med smakrik salami och For the spaghetti with sausage alla carbonara. Using a knife, a fork or your hands on a cutting board, break meat into small pieces. Heat oil and butter in a large skillet. Add onion and cook on medium-low just until translucent. Add sausage, mashing and breaking it up with a wooden spoon until it is uniformly.