Potato and Ground beef Gratin. Spread half of the potatoes in baking dish. Top with beef; spread remaining potatoes over beef. Top with beef; spread remaining potatoes over beef.
I followed tips from other comments and it turned out delicious.
Delicious layers of beef, potatoes and cheese in this beef and potato au gratin made easily in the Instant Pot - a definite winner for any family!
Add one layer of potato slices to the bottom of the recipe, best, easy, ideas, potluck, casserole, potatoes, potato, cheese, cheesy, au gratin.
You can have Potato and Ground beef Gratin using 10 ingredients and 8 steps. Here is how you cook it.
Brown ground beef using vegetable oil. Set aside and sprinkle with seasoned salt. Arrange browned beef on top of potato mixture. Layer one-third of the potatoes into the prepared dish (save the best-looking pieces for the top).
Cover with half the beetroot slices and season with salt Repeat before finishing with a last layer of neatly arranged potatoes and season again. Potatoes au Gratin is the ultimate potato recipe! French classic with layers of thinly sliced potato, cream, butter, garlic and cheese, you can't go Potatoes au Gratin - forget scalloped potatoes, THIS is the creme de la creme of all potato recipes!! Add ground beef to the Instant Pot. Using the display panel select the SAUTE function.