Sausage in breadcumbed french toast. Use Your Favorite Bread & McCormick® Spices For A Delicious French Toast Meal. Make French Toast W/ McCormick® Vanilla Extract & Cinnamon. Cut the sides of the breads to remove the 'skin'.

This easy french toast bake is made with no flour and no sugar. I love how simple it is - After you brown the sausage and cook the bacon - you can have it together in just a few minutes! Be sure to undercook your bacon a little - mainly you just don't want it crispy - because it will continue to cook a little when you bake it. You can have Sausage in breadcumbed french toast using 6 ingredients and 5 steps. Here is how you cook it.

Ingredients of Sausage in breadcumbed french toast

1. It's 4 slice of Bread..
2. It's 4 each of Sausages.
3. You need 1 tbsp of butter.
4. You need 3 tbsp of Breadcrumbs.
5. Prepare 1 each of beaten eggs.
6. You need 4 of sausages.

This easy sweet and savory Sausage French Toast Roll Ups recipe is as fun to make as it is to eat. With just a few basic ingredients, this is a breakfast or brunch that is always sure to impress! I'm always on the hunt for a fun and delicious way to start the day. I like to switch it up!

Sausage in breadcumbed french toast instructions

1. Cook the sausages. Cut the sides of the breads to remove the 'skin'..
2. Roll the bread flat..
3. Spread the butter and roll the sausage in the flattened bread..
4. Dip into he beaten egg and then to the breadcrumbs. Dip and coat twice..
5. Deep fry til golden brown! And serve with chilli sauce or any favourite dippings..

Eggs and toast is only good a few days in a row. Place sausage at the edge of the bread, and roll up. In a bowl, combine eggs, milk, cinnamon, and vanilla. Dip each roll-up in egg mixture, and pan fry in a buttered skillet until all sides are golden brown. Arrange the sliced bread in the dish then scatter the sliced sausages over top.