French toast with an egg in the middle.. If your Family is a Huge lover of French Toast & Eggs. give these a try! #howtomakefrenchtoastqithegginthemiddle #frenchtoastrecipe #frenchtoast #homemadefrenchtoastwithegginthemiddle #womenwithcontent. Golden French toast sprinkled with sugar and cinnamon and topped with perfectly cooked eggs baked right in the middle. So there's this local diner that my husband and I LOVE to go to.

Take your traditional French toast, make a hole in the middle and add an egg. One way I love to eat this is with ketchup, so I just dip my piece of bread in ketchup and then in the egg, yummy! If you guys love this recipe, and most importantly make it yourselves, please let us know. You can have French toast with an egg in the middle. using 5 ingredients and 6 steps. Here is how you achieve that.

Ingredients of French toast with an egg in the middle.

1. It's 6 of eggs.
2. Prepare 4 of wheat bread.
3. You need 1 of as much cinnamon as you want.
4. Prepare 1/3 cup of milk or enough to make the batter.
5. It's 1 of cookie cutter.

This egg-free version exceeds every expectation of classic french toast with its hearty slices of toast and their light, airy middles, and crispy, sweet Can You Freeze French Toast? Like pancakes, waffles, and muffins, this french toast holds up great in the freezer. The secret to making French toast without eggs is in using nutritional yeast, which brings that distinctly eggy flavor (while being totally vegan). Nutritional yeast (like eggs) is actually pretty dynamic!

French toast with an egg in the middle. instructions

1. Mix 2 eggs, milk and cinnamon.
2. Cut a hole with a cookie cutter in the middle of the bread and dip in the egg mixture..
3. Place on greased pan and quickly crack an egg in the middle of the bread. One egg per bread, makes 4..
4. Flip to other side..
5. Contine to cook/flip until egg in the middle doesn't jiggle..
6. Add whatever you want on top, syrup or hot sauce..

It gives an eggy essence to this recipe, and paired with a bit of brown sugar + maple syrup is just what this. French toast comes out best if you work with thick slices of French or Italian loaf bread that are several days old. That way they've had a chance to firm up, which will make the slices hold up better when you dip them in the egg milk mixture and fry them. Whisk the eggs. eggnog, cinnamon, and pumpkin pie spice together in a mixing bowl until well blended. Pour the mixture into a shallow dish.